Description
Tender and juicy chicken drumsticks coated in a rich barbecue sauce, perfect for family dinners or backyard barbecues.
Ingredients
Scale
- 8 chicken drumsticks
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the grill to medium heat.
- Combine the BBQ sauce, olive oil, garlic powder, onion powder, salt, and pepper in a large bowl.
- Add the chicken drumsticks and coat them evenly with the marinade.
- Place the drumsticks on the grill and cook for about 25-30 minutes, turning occasionally.
- Serve hot and enjoy!
Notes
Let the chicken marinate for at least 30 minutes for best flavor. Use a meat thermometer to ensure the chicken reaches 165°F (75°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 drumstick
- Calories: 280
- Sugar: 6g
- Sodium: 920mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 100mg