Description
A delightful twist on classic flavors, this dessert pizza combines creamy cheesecake with fresh raspberries, making it perfect for any occasion.
Ingredients
Scale
- 1 pizza dough
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup fresh raspberries
- 1/4 cup sour cream
- 1/4 cup powdered sugar
- Honey or chocolate drizzle (optional)
Instructions
- Preheat the oven according to pizza dough instructions.
- Roll out the pizza dough on a baking sheet and bake until golden brown, about 10-15 minutes.
- Beat the cream cheese, sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled crust.
- Mix raspberries with sour cream and powdered sugar in a bowl.
- Spoon the raspberry mixture over the cream cheese layer.
- Drizzle honey or chocolate over the top if desired.
- Slice and serve chilled or at room temperature.
Notes
For a creamier filling, let the cream cheese sit at room temperature before mixing. This recipe can be prepared a day in advance and stored in the fridge.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg