Kiwi Apple Slushie

Kiwi Apple Slushie Recipe

This refreshing Kiwi Apple Slushie is the perfect way to cool down on a hot day. It combines the bright, tart flavor of kiwis with the sweetness of apples to create a drink that’s both delicious and visually appealing. Whether you’re enjoying a lazy afternoon or hosting a summer gathering, this slushie will be a hit among kids and adults alike. It’s simple to make, healthy, and incredibly satisfying!

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Servings: 2
• Difficulty Level: Easy

Nutrition Information

• Calories per serving: 125
• Protein: 1g
• Carbohydrates: 33g
• Fat: 0g
• Fiber: 4g
• Sugar: 23g
• Sodium: 5mg

Why Make This Kiwi Apple Slushie

Making a Kiwi Apple Slushie is a fantastic way to use fresh produce without complicated cooking techniques. This slushie is not only delicious and visually appealing but also packed with vitamins and nutrients. Kiwis are rich in vitamin C, while apples offer dietary fiber and antioxidants. Together they create a refreshing drink that tastes like summer in a glass! Plus, it comes together in just minutes, making it a go-to recipe for busy days.

How to Make Kiwi Apple Slushie

Ingredients:

• 2 kiwis, peeled and chopped
• 1 apple, cored and chopped
• 1 cup apple juice
• 1 cup ice
• 1 tablespoon honey (optional)

Directions:

Step 1: Preparation

In a blender, combine the chopped kiwis, apple, apple juice, and honey. If you prefer a sweeter taste, feel free to adjust the amount of honey to your liking.

Step 2: Mixing

Add the ice to the blender with the fruit mixture. This is where the magic happens as the blend of fresh fruit and ice creates a deliciously slushy consistency!

Step 3: Blending

Blend all the ingredients together until smooth, ensuring all the kiwi and apple pieces are fully incorporated into a lovely slushie texture.

Step 4: Serving

Pour the slushie into glasses and serve immediately. Add a slice of kiwi or apple on the rim for a delightful garnish!

How to Serve Kiwi Apple Slushie

This Kiwi Apple Slushie is perfect for any occasion. Serve it as a refreshing afternoon snack, a fun and healthy treat at parties, or even as a cool drink by the pool. Kids will love the bright colors, while adults can enjoy it as a guilt-free beverage option!

How to Store Kiwi Apple Slushie

While best enjoyed fresh, you can store any leftovers in an airtight container in the freezer. The slushie should remain good for up to 2 days. Before serving, let it thaw slightly for a few minutes, then blend again to regain that smooth slushy texture.

Expert Tips for Perfect Kiwi Apple Slushie

• Choosing the Fruit: Make sure to select ripe kiwis and apples for the best flavor. Ripe kiwis yield to gentle pressure, while apples should be firm but not hard.
• Adjusting Sweetness: If you’re not a fan of sweetness, you can skip the honey entirely or replace it with a natural sweetener like agave or maple syrup, based on your preference.
• Texture Preference: If you like a thicker slushie, add extra ice. For a thinner drink, add a bit more apple juice.

Delicious Variations

• Tropical Twist: Add fresh pineapple or mango to the blender for a tropical flavor explosion!
• Berry Boost: Toss in a handful of strawberries or blueberries for additional color and taste.
• Green Power: Include a handful of spinach or kale for a nutritious green slushie that still tastes sweet and delicious.

Frequently Asked Questions

• Can I use frozen fruit? Yes! Frozen kiwis and apples work well and might even eliminate the need for ice, making the slushie extra creamy.
• What can I substitute for honey? Consider using agave nectar, maple syrup, or even a sugar-free sweetener depending on your dietary needs.
• How do I make this slushie without a blender? You could mash the fruits with a fork and mix with juice and ice, but a blender creates a smoother, more enjoyable texture.
• Can I double the recipe? Absolutely! Just ensure your blender can handle the extra volume and blend in batches if necessary.
• Is this slushie vegan-friendly? Yes! All the ingredients are plant-based, making it a vegan-friendly treat.

Conclusion

This Kiwi Apple Slushie is a delightful and easy recipe that brings together healthy ingredients for a refreshing drink. With such minimal prep time and a handful of ingredients, you’ll find yourself making it time and time again. Whether it’s a sunny picnic or a simple family gathering, this slushie will surely please everyone. So grab your ingredients and blender—it’s time to enjoy this vibrant Kiwi Apple Slushie!

Kiwi Apple Slushie

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• Author: lydia
• Total Time: 10 minutes
• Yield: 2 servings 1x
• Diet: Vegan

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Description

A refreshing drink combining the tart flavor of kiwis with the sweetness of apples, perfect for cooling down on a hot day.

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Ingredients

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• 2 kiwis, peeled and chopped
• 1 apple, cored and chopped
• 1 cup apple juice
• 1 cup ice
• 1 tablespoon honey (optional)

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Instructions

1. In a blender, combine the chopped kiwis, apple, apple juice, and honey. Adjust honey to taste.
2. Add the ice to the blender with the fruit mixture and blend.
3. Blend all ingredients until smooth.
4. Pour into glasses and serve immediately, optionally garnishing with kiwi or apple slices.

Notes

Best enjoyed fresh. Leftovers can be stored in an airtight container in the freezer for up to 2 days. Thaw slightly before serving.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Beverage
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 125
• Sugar: 23g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 33g
• Fiber: 4g
• Protein: 1g
• Cholesterol: 0mg