Description
A delightful dish that combines sweet and savory flavors, featuring tender chicken thighs soaked in a honey garlic sauce.
Ingredients
Scale
- 4 boneless chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Begin by preheating your oven to 375°F (190°C). Whisk together the honey, soy sauce, minced garlic, and olive oil in a bowl until well combined.
- Season the boneless chicken thighs with salt and pepper. Place them in a baking dish, ensuring they are laid out evenly.
- Pour the honey garlic sauce over the chicken thighs, making sure they are well coated. Insert the baking dish into the preheated oven and bake for 25-30 minutes, or until fully cooked.
- Remove the chicken from the oven and let it rest for about 5 minutes. Garnish with freshly chopped green onions before serving.
Notes
For an extra layer of flavor, marinate the chicken in the honey garlic sauce for 30 minutes before cooking. Adjust the sweetness by reducing honey if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 22g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 80mg