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Chai Frappe Slushy


  • Author: lydia
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan, Vegetarian

Description

Chai Frappe Slushy is a delightful drink that marries traditional chai spices with a refreshing slushy texture, perfect for warm days.


Ingredients

Scale
  • 2 cups brewed chai tea, cooled
  • 1 cup milk (or non-dairy alternative)
  • 1/2 cup ice
  • 2 tablespoons sweetener (sugar, honey, or maple syrup)
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cardamom (optional)

Instructions

  1. Combine the cooled chai tea, milk, ice, sweetener, vanilla extract, ground cinnamon, and cardamom in a blender.
  2. Blend the mixture until smooth and slushy in texture.
  3. Pour the slushy into glasses, filling them generously.
  4. Enjoy immediately, optionally garnished with a sprinkle of cinnamon.

Notes

Best enjoyed fresh, but leftovers can be stored in the freezer for up to one day. Re-blend before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg
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