Description
A creamy and delicious blend of goat cheese, maple syrup, and walnuts, perfect for entertaining or casual snacking.
Ingredients
Scale
- 8 oz goat cheese
- 1/4 cup walnuts, chopped
- 1/4 cup maple syrup
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh rosemary or thyme for garnish (optional)
Instructions
- In a mixing bowl, combine the goat cheese, olive oil, salt, and black pepper. Mix until smooth and creamy.
- Fold in the chopped walnuts and maple syrup until evenly distributed.
- Transfer the mixture to a serving dish and smooth the top.
- Drizzle additional maple syrup on top if desired and sprinkle with fresh herbs.
Notes
Serve with crackers, toast, or fresh fruit. Store leftovers in an airtight container in the refrigerator for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 7g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg