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Strawberry Crackle Salad


  • Author: lydia
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delightful combination of strawberries, marshmallows, and nuts, perfect for any gathering.


Ingredients

Scale
  • 2 cups of fresh strawberries, hulled and sliced
  • 1 cup of mini marshmallows
  • 1 cup of whipped topping (Cool Whip)
  • 1/2 cup of crushed pineapple, drained
  • 1/2 cup of pecans or walnuts, chopped
  • 1 package of cream cheese, softened
  • 1/2 cup of powdered sugar

Instructions

  1. In a large mixing bowl, combine the softened cream cheese and powdered sugar until smooth.
  2. Gently fold in the whipped topping until well combined.
  3. Add the strawberries, mini marshmallows, crushed pineapple, and nuts to the mixture.
  4. Mix until all ingredients are evenly coated.
  5. Cover and refrigerate for at least 1 hour before serving.
  6. Serve chilled and enjoy.

Notes

For extra strawberry flavor, consider adding a splash of strawberry extract. You can also substitute the strawberries with frozen ones, just ensure to thaw and drain them well.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 16g
  • Sodium: 110mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg
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