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Pineapple Coconut Slushie


  • Author: lydia
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing tropical drink combining the sweet flavor of fresh pineapple with creamy coconut milk, perfect for hot summer days.


Ingredients

Scale
  • 2 cups fresh pineapple chunks
  • 1 cup coconut milk
  • 1 cup ice
  • 2 tablespoons honey (optional)
  • 1 tablespoon lime juice

Instructions

  1. In a blender, combine fresh pineapple chunks, coconut milk, ice, honey (if using), and lime juice.
  2. Blend until smooth and slushy, ensuring all ingredients are well combined.
  3. Taste your slushie and adjust the sweetness by adding more honey if needed.
  4. Pour the slushie into glasses and serve immediately for the best frozen texture.

Notes

Serve in tall, chilled glasses and garnish with a slice of pineapple or a sprig of mint.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 35g
  • Sodium: 25mg
  • Fat: 6g
  • Saturated Fat: 5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg
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