Description
A nostalgic snack featuring juicy hot dogs wrapped in flaky crescent roll dough, perfect for parties and casual gatherings.
Ingredients
Scale
- 1 package of hot dogs
- 1 package of crescent roll dough
- Mustard or ketchup for serving
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and separate it into triangles.
- Place one hot dog on the wide end of each triangle and roll it up snugly.
- Place the rolled hot dogs on a baking sheet lined with parchment paper. Bake for 12-15 minutes until golden brown.
- Serve warm with mustard or ketchup.
Notes
Leftovers can be stored in an airtight container for up to 3 days or frozen for up to 2 months. To reheat, bake at 350°F for 5-7 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg