Description
A refreshing chunky salsa made with fresh ingredients that’s perfect for tacos, chips, or grilled meats.
Ingredients
Scale
- 3 medium tomatoes, diced
- 1 small onion, diced
- 1–2 jalapeño peppers, minced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt to taste
Instructions
- In a medium bowl, combine the diced tomatoes, diced onion, minced jalapeños, and chopped cilantro.
- Squeeze the juice of one lime over the mixture.
- Season the salsa with salt to taste.
- Mix well and serve immediately or refrigerate to let flavors meld.
Notes
Let the salsa sit for about 30 minutes after mixing to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No cooking required
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 3g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg