Are you ready to satisfy your sweet tooth with a delectable treat that combines the beloved flavors of Oreo cookies and creamy cheesecake? These Oreo Cheesecake Bites are not only irresistibly delicious but also perfect for any occasion. Whether you’re hosting a party, celebrating a birthday, or simply craving a little indulgence, these bite-sized desserts will surely impress. They are easy to make and require minimal ingredients, making them a fantastic choice for both novice and experienced bakers alike!
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Servings: 16 bites
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 160
- Protein: 2g
- Carbohydrates: 18g
- Fat: 9g
- Fiber: 0g
- Sugar: 8g
- Sodium: 90mg
Why Make This Oreo Cheesecake Bites Recipe
These Oreo Cheesecake Bites are a delightful fusion of two classic desserts: cheesecake and Oreos. Each bite is creamy, rich, and studded with crunchy Oreo pieces, creating a perfect balance of textures. Plus, they are cute and bite-sized, making them an ideal portable dessert for parties, potlucks, or movie nights. These treats are not only delicious but also quick to prepare, allowing you to whip them up in no time!
How to Make Oreo Cheesecake Bites Recipe
Ingredients:
- 16 Oreos
- 16 ounces cream cheese; softened (2- 8 ounce packages)
- 1/2 cup sugar
- 2 whole eggs
- 1 tsp. vanilla extract
- 3/4 cup large and small Oreo cookie crumbs (chop Oreos with a knife to get both large and small cookie chunks. Reserve a few tablespoons for topping cheesecakes. Do not use a food processor as it will turn the cookies into fine crumbs.)
Directions:
### Step 1: Preparation
Preheat your oven to 350 degrees F. Line a regular cupcake baking pan with 16 paper liners, and place one Oreo cookie in each liner to create a delicious base.
### Step 2: Mixing
In a large mixing bowl, beat together the softened cream cheese, sugar, eggs, and vanilla extract using an electric mixer for about 2-3 minutes until the mixture is smooth and lump-free. Remember to scrape down the sides of the bowl for even mixing!
### Step 3: Adding Oreos
Gently sprinkle in the chopped Oreo cookie crumbs into the cream cheese mixture. Use a spatula to fold them in until they are well combined, creating a delightful cookie-filled cheesecake batter.
### Step 4: Filling and Baking
Using a tablespoon, spoon the Oreo cheesecake mixture evenly over the Oreo cookies in each cupcake liner, filling them about two-thirds full. Sprinkle each cheesecake with the reserved Oreo cookie crumbs for an extra crunch. Bake in the preheated oven for 14-16 minutes, or until the centers are set—be careful not to over-bake! Once finished, let the cheesecake bites cool for at least 30 minutes, then remove the paper wrappers and refrigerate until you’re ready to serve. For the best flavor and texture, chill them for about 2 hours. Optional: top with whipped cream and more crushed Oreos just before serving!
How to Serve Oreo Cheesecake Bites Recipe
These Oreo Cheesecake Bites are delightful on their own, but they shine even more when served with a dollop of whipped cream or a scoop of vanilla ice cream. You can also garnish them with additional crumbled Oreos or a drizzle of chocolate syrup. They make a beautiful addition to dessert trays at parties and can even be enjoyed as a sweet snack at any time of the day!
How to Store Oreo Cheesecake Bites Recipe
To keep your Oreo Cheesecake Bites fresh, store them in an airtight container in the refrigerator. They will remain delicious for up to 5 days. If you want to keep them longer, you can also freeze them. Place the bites in a freezer-safe container, and they will last up to 2 months. When ready to enjoy, simply thaw them in the refrigerator overnight before serving.
Expert Tips for Perfect Oreo Cheesecake Bites Recipe
- Softening Cream Cheese: Make sure your cream cheese is adequately softened at room temperature before mixing to avoid lumps in your cheesecake batter.
- Do Not Over-Bake: Keep a close watch on your cheesecake bites while baking. They should be set but still slightly jiggle in the center when you take them out of the oven.
- Custom Toppings: Feel free to get creative with toppings! Consider drizzling melted chocolate or caramel sauce over the bites for an extra touch of sweetness.
Delicious Variations
- Mint Oreo Cheesecake Bites: Use Mint Oreos instead of regular Oreos for a refreshing twist.
- Gluten-Free Option: Substitute regular Oreos with gluten-free Oreos to make this recipe gluten-free.
- Cheesecake Mix-ins: Add in mini chocolate chips or chopped nuts for added texture and flavor.
Frequently Asked Questions
Q1: Can I make these Oreo Cheesecake Bites ahead of time?
Yes! You can prepare these days in advance and store them in the refrigerator or freezer as described above. They taste great even after a few days!
Q2: What should I do if my cheesecake bites puff up while baking?
It’s normal for cheesecake to puff slightly while baking. However, if they rise too much, it could be a sign of over-baking. Make sure to remove them from the oven once the centers are set.
Q3: Can I use low-fat cream cheese?
Absolutely! Low-fat cream cheese can be used, maintaining a delicious taste while being slightly healthier.
Q4: What’s the best way to serve these bites?
These cheesecake bites are delightful served chilled with whipped cream or a drizzle of chocolate sauce. You can also serve them on a platter with seasonal fresh fruit.
Q5: Can I substitute the eggs in this recipe?
If you’re looking for an egg-free option, you can use 1/4 cup of unsweetened applesauce per egg or a commercial egg replacement.
Conclusion
These Oreo Cheesecake Bites are a fun and simple dessert that’s sure to please everyone. With creamy cheesecake paired with the beloved crunch of Oreos, it’s hard to resist just one—though you may find yourself going back for seconds! So grab your ingredients and treat yourself and your loved ones to these delightful cheesecake bites. Happy baking!
Print
Oreo Cheesecake Bites
- Total Time: 31 minutes
- Yield: 16 bites 1x
- Diet: Vegetarian
Description
Delicious and easy-to-make Oreo Cheesecake Bites that combine the rich flavors of cheesecake and crunchy Oreo cookies in bite-sized treats.
Ingredients
- 16 Oreos
- 16 ounces cream cheese; softened (2–8 ounce packages)
- 1/2 cup sugar
- 2 whole eggs
- 1 tsp. vanilla extract
- 3/4 cup large and small Oreo cookie crumbs
Instructions
- Preheat your oven to 350°F. Line a cupcake baking pan with 16 paper liners, placing one Oreo in each liner.
- In a mixing bowl, beat together cream cheese, sugar, eggs, and vanilla extract until smooth.
- Fold in the chopped Oreo cookie crumbs until well combined.
- Spoon the cheesecake mixture over the Oreo cookies, filling each liner two-thirds full. Sprinkle with reserved Oreo crumbs.
- Bake for 14-16 minutes until the centers are set. Let cool for 30 minutes, then refrigerate for at least 2 hours before serving.
Notes
Serve with whipped cream or vanilla ice cream for extra indulgence. Store leftovers in an airtight container in the refrigerator for up to 5 days or freeze for 2 months.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 160
- Sugar: 8g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
