Description
Oatmeal Peanut Butter Bars are the perfect blend of sweet, nutty, and wholesome goodness. These no-bake bars are not only easy to make but also incredibly satisfying, making them a fantastic snack for both kids and adults. With just a handful of ingredients, you can whip up a batch that will keep you fueled throughout the day. Whether you’re looking for an on-the-go breakfast option or a delightful treat to satisfy your sweet tooth, these bars tick all the boxes.
Ingredients
- 2 cups rolled oats
- 1 cup peanut butter
- 1 cup honey or maple syrup
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips (optional)
Instructions
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Step 1: Preparation
In a large mixing bowl, combine the rolled oats, peanut butter, honey (or maple syrup), brown sugar, vanilla extract, and salt. Mix until well combined. If using, fold in the chocolate chips.
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Step 2: Lining the Dish
Line an 8×8 inch baking dish with parchment paper. Spread the mixture evenly in the dish, pressing down firmly to pack it.
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Step 3: Chilling
Refrigerate for at least 2 hours to allow the bars to set.
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Step 4: Cutting and Storing
Once set, remove from the dish and cut into bars. Store in an airtight container in the refrigerator.
Notes
- Use natural peanut butter without added sugars for a healthier option.
- Experiment with different add-ins such as seeds, dried fruits, or nuts to create your favorite flavor combinations.
- If the mixture seems too sticky, try adding a bit more oats until you achieve a suitable consistency.
- For a vegan option, use maple syrup instead of honey and ensure your chocolate chips are dairy-free.
- Prep Time: 15 minutes
- Cook Time: 0 minutes