Nutella stuffed brownies are a decadent and indulgent treat that combines the rich, chocolaty flavors of brownies with the creamy, hazelnut goodness of Nutella. These brownies are perfect for special occasions, a cozy family dessert, or simply to satisfy your sweet cravings. The gooey Nutella filling adds a delightful surprise in every bite, making them irresistible!
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Total Time: 50 minutes
- Servings: 12
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 4g
- Carbohydrates: 42g
- Fat: 20g
- Fiber: 2g
- Sugar: 30g
- Sodium: 100mg
Why Make This Nutella Stuffed Brownies
Nutella stuffed brownies are a wonderful way to elevate the classic brownie. The combination of fudgy brownie layers with a creamy Nutella center offers a uniquely delicious experience. They are quick to prepare, satisfying to bake, and perfect for both kids and adults. Plus, who can resist the tantalizing aroma that fills your kitchen as they bake? Whether you’re serving guests or enjoying a quiet afternoon, these brownies are sure to impress!
How to Make Nutella Stuffed Brownies
## Ingredients:
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup Nutella
## Directions:
Step 1: Preparation
Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan. This ensures easy removal of your brownies after baking.
Step 2: Mixing
In a saucepan, melt the butter over medium heat. Once melted, remove from heat and stir in the sugar, eggs, and vanilla until everything is well combined. The mixture should be smooth and glossy.
Step 3: Combining Dry Ingredients
Add in the flour, cocoa powder, and salt. Stir until the batter is fully combined, ensuring there are no dry spots. The mixture should be thick and fudgy.
Step 4: Layering
Spread half of the brownie batter in the bottom of the prepared pan. Take your Nutella and spoon it over the brownie layer, spreading it evenly to create a luscious filling. Pour the remaining brownie batter on top, sealing the Nutella within.
Step 5: Baking
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake, as you want a gooey center.
Step 6: Cooling
Let the brownies cool in the pan before slicing and serving. This will make them easier to cut and give them time to set a little.
How to Serve Nutella Stuffed Brownies
Serve these brownies warm with a scoop of vanilla ice cream or a dollop of whipped cream on top for an extra treat. Dusting with powdered sugar adds a beautiful touch as well. They are perfect for birthday parties, potlucks, or even as a midnight snack!
How to Store Nutella Stuffed Brownies
To store your brownies, let them cool completely, then place them in an airtight container at room temperature. They will stay fresh for up to 3 days. For longer storage, you can refrigerate them for up to a week or freeze them for up to 3 months. Just make sure to wrap them tightly to prevent freezer burn.
Expert Tips for Perfect Nutella Stuffed Brownies
- If you want an even richer flavor, consider using dark chocolate cocoa powder.
- Allow the Nutella to sit at room temperature for a bit to make it easier to spread.
- If you find the brownies are too sweet, you can reduce the sugar by half a cup without sacrificing taste.
- For a fun twist, add chocolate chips or chopped nuts to the brownie batter for extra texture.
Delicious Variations
- Peanut Butter Swirl: Add dollops of peanut butter on top of the Nutella layer for a delicious twist.
- Mint Chocolate: Mix in peppermint extract into the brownie batter for a refreshing minty flavor.
- Marshmallow Topping: Top with mini marshmallows during the last few minutes of baking for a s’mores effect.
Frequently Asked Questions
-
Can I use another type of spread instead of Nutella?
Yes! You can use any chocolate or nut butter spread like peanut butter, almond butter, or chocolate hazelnut spread for a different flavor. -
What if I don’t have a 9×13 pan?
You can use an 8×8 or 9×9 pan but adjust the baking time as the brownies may require slightly longer to cook through. -
Can I make these brownies ahead of time?
Absolutely! You can prepare the batter the night before and refrigerate it before baking. -
How do I know when the brownies are done?
Insert a toothpick into the center; it should come out with a few moist crumbs. If it comes out wet, they need more time. -
Can I add nuts to the brownie mix?
Yes, feel free to stir in your favorite nuts like walnuts or pecans for added crunch!
Conclusion
These Nutella stuffed brownies are a fun, delicious way to satisfy your sweet tooth. With their gooey Nutella center and rich brownie layers, they are sure to become a favorite in your home. Whether you share them with friends or keep them all to yourself, they’re the perfect treat for any occasion. So gather your ingredients and get baking—you’re going to love these brownies!
