Nutella Strawberry Quesadilla is the perfect combination of creamy chocolate-hazelnut spread and fresh strawberries, all nestled between warm, crispy tortillas. This delightful treat is not only incredibly simple to make, but it also makes for a delicious snack or dessert that everyone will love.
Recipe Information
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Servings: 2
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 360
- Protein: 6 grams
- Carbohydrates: 48 grams
- Fat: 16 grams
- Fiber: 3 grams
- Sugar: 15 grams
- Sodium: 220 mg
Why Make This Nutella Strawberry Quesadilla
This Nutella Strawberry Quesadilla is a quick, transformative treat that awakens your taste buds. The warm, gooey Nutella combined with sweet, juicy strawberries creates a wonderful balance of flavors and textures. The crispy tortillas add a satisfying crunch, making each bite absolutely irresistible. Plus, this recipe is versatile and can easily be adapted to suit your taste preferences or whatever you have on hand.
How to Make Nutella Strawberry Quesadilla
Ingredients:
- 2 flour tortillas
- Nutella
- 1 cup strawberries, sliced
- 1 tablespoon butter
- Powdered sugar (optional)
Directions:
-
Step 1: Preparation
Heat a skillet over medium heat and melt the butter.
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Step 2: Spreading Nutella
Spread Nutella on one side of each tortilla, ensuring the entire surface is covered.
-
Step 3: Layering Strawberries
Layer the sliced strawberries on top of the Nutella on one tortilla, creating a beautiful, colorful arrangement.
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Step 4: Assembling
Place the second tortilla on top of the first, with the Nutella side facing down.
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Step 5: Cooking
Cook the quesadilla in the skillet for 2-3 minutes on each side, until it turns golden brown and crispy.
-
Step 6: Finishing Touches
Remove from heat, slice into wedges, and sprinkle with powdered sugar if desired. Serve warm.
How to Serve Nutella Strawberry Quesadilla
Enjoy these quesadillas hot off the skillet! They make a delightful dessert or an afternoon snack. Serve them alongside a scoop of vanilla ice cream or fresh whipped cream for an extra indulgent experience.
How to Store Nutella Strawberry Quesadilla
If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply place them back in the skillet for a minute on each side or microwave them for a few seconds until warmed through.
Expert Tips for Perfect Nutella Strawberry Quesadilla
- Choose Fresh Strawberries: Use ripe strawberries for the best flavor. You can also substitute with bananas or raspberries if you prefer.
- Adjust Sweetness: If you want a less sweet dessert, lightly drizzle honey over the strawberries instead of using powdered sugar.
- Watch the Heat: Ensure your skillet is not too hot when cooking, as it can burn the tortillas before the filling warms through.
- Experiment with Nutella: Mix in some peanut butter with the Nutella for a delicious twist on flavors!
Delicious Variations
- Nut Allergies: For a nut-free version, try using cookie butter or caramel spread instead of Nutella.
- Different Fruits: Swap strawberries for other berries or even diced bananas for varied flavors.
- Add-ons: Sprinkle chopped nuts or mini chocolate chips for added texture and richness.
Frequently Asked Questions
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Can I make this recipe ahead of time?
Yes, but for the best texture, it’s best served fresh. If needed, prepare the components in advance and assemble just before cooking. -
What type of tortillas should I use?
You can use flour or whole wheat tortillas. Corn tortillas work too but give a different flavor and texture. -
Can I use frozen strawberries?
Fresh strawberries are best, but if using frozen, make sure they’re thawed and drained to avoid excess moisture. -
Is it safe to reheat the quesadilla?
Yes, reheat them in the microwave or skillet. Ensure they’re warmed through but be careful not to overheat or burn them. -
What can I serve with Nutella Strawberry Quesadilla?
These quesadillas pair well with ice cream, whipped cream, or a fruit salad for a refreshing contrast.
Conclusion
Nutella Strawberry Quesadilla captures the essence of joy in a simple, easy-to-make recipe that is sure to please everyone at the table. Its combination of creamy, sweet, and slightly fruity flavors makes it a treat worth trying. Whether it’s a quick snack or a dessert for a special occasion, this dish can be enjoyed without a fuss. So why wait? Grab your ingredients and get ready to indulge in this delightful culinary creation!
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Nutella Strawberry Quesadilla
- Total Time: 11 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A delightful treat combining creamy Nutella with fresh strawberries in crispy tortillas, perfect for a snack or dessert.
Ingredients
- 2 flour tortillas
- Nutella
- 1 cup strawberries, sliced
- 1 tablespoon butter
- Powdered sugar (optional)
Instructions
- Heat a skillet over medium heat and melt the butter.
- Spread Nutella on one side of each tortilla, ensuring the entire surface is covered.
- Layer the sliced strawberries on top of the Nutella on one tortilla.
- Place the second tortilla on top of the first, with the Nutella side facing down.
- Cook the quesadilla in the skillet for 2-3 minutes on each side until golden brown and crispy.
- Remove from heat, slice into wedges, and sprinkle with powdered sugar if desired. Serve warm.
Notes
Use ripe strawberries for the best flavor. You can substitute with bananas or raspberries. For a nut-free version, try cookie butter or caramel spread instead of Nutella.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 15g
- Sodium: 220mg
- Fat: 16g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
