Ninja Woodfire Grilled Chicken

Ninja Woodfire Grilled Chicken

Table of Contents

Juicy and flavorful, Ninja Woodfire Grilled Chicken is a delightful dish that brings a smoky aroma and vibrant taste to your dining table. Perfect for summer barbecues or cozy family dinners, this recipe makes use of the Ninja Woodfire Grill to achieve that perfect char while keeping the chicken tender and succulent.

Recipe Information

  • Prep Time: 30 minutes (plus marinating time)
  • Cook Time: 14 minutes
  • Total Time: 44 minutes
  • Servings: 4
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 275
  • Protein: 27 grams
  • Carbohydrates: 1 gram
  • Fat: 18 grams
  • Fiber: 0 grams
  • Sugar: 0 grams
  • Sodium: 500 mg

Why Make This Ninja Woodfire Grilled Chicken

Making Ninja Woodfire Grilled Chicken is a fantastic way to enjoy a delicious, homemade meal with minimal effort. The grill infuses the chicken with a rich smokiness that enhances its natural flavors, making it a crowd-pleaser at gatherings. It’s a flexible recipe—perfect for customizing spices or serving along with your favorite sides. Plus, it’s healthy, high in protein, and quick to prepare!

How to Make Ninja Woodfire Grilled Chicken

To create this delightful dish, follow the easy steps outlined below. It’s as simple as prepping the marinade, letting the chicken soak up the flavors, and then grilling it to juicy perfection.

Ingredients:

  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon lemon juice

Directions:

Step 1: Preparation

Preheat the Ninja Woodfire Grill according to the manufacturer’s instructions. This ensures an even grilling temperature that helps the chicken cook perfectly.

Step 2: Mixing

In a bowl, combine the olive oil, garlic powder, paprika, salt, black pepper, dried thyme, and smoked paprika. This aromatic marinade will enhance the chicken’s flavor and add a delightful crust while grilling.

Step 3: Coating

Coat the chicken breasts evenly in the marinade, ensuring every piece is covered. This step not only adds flavor but also helps keep the chicken moist as it cooks.

Step 4: Marinating

Allow the chicken to marinate for at least 30 minutes. If you have time, letting it sit longer will intensify the flavors even more.

Step 5: Cooking

Place the marinated chicken on the preheated grill and cook for about 6-7 minutes on each side, or until fully cooked through and the internal temperature reaches 165°F (75°C). This will ensure the chicken is juicy and tender without being dry.

Step 6: Finishing

Remove the chicken from the grill and let it rest for a few minutes before serving. This helps the juices redistribute throughout the meat. Drizzle with fresh lemon juice right before serving for a zesty finish.

How to Serve Ninja Woodfire Grilled Chicken

Serve this delightful Ninja Woodfire Grilled Chicken alongside a colorful salad, or pair it with grilled vegetables for a complete meal. It’s also delicious in wraps, sandwiches, or sliced over rice. Don’t hesitate to add sides like corn on the cob or garlic bread for a well-rounded feast!

How to Store Ninja Woodfire Grilled Chicken

If you have any leftovers (though they might not last long!), store them in an airtight container in the refrigerator for up to 4 days. You can also freeze the grilled chicken for up to 3 months. Just be sure to thaw it in the refrigerator before reheating to maintain its moisture.

Expert Tips for Perfect Ninja Woodfire Grilled Chicken

  • Use fresh herbs like thyme or rosemary for an extra flavor boost.
  • Experiment with the marinade by adding crushed red pepper for heat or a teaspoon of honey for sweetness.
  • Ensure the grill is hot enough before placing the chicken to get those beautiful grill marks.
  • Avoid flipping the chicken too often; give it time to sear properly.

Delicious Variations

  • Try using boneless, skinless thighs instead of breasts for a richer taste.
  • Marinade with soy sauce and ginger for an Asian twist.
  • Add a touch of brown sugar to the marinade for a sweet, caramelized finish.

Frequently Asked Questions

  • Can I use frozen chicken breasts?
    Yes, but it’s best to thaw them first for even cooking.

  • How do I know when the chicken is done?
    Use a meat thermometer to check that the internal temperature has reached 165°F (75°C).

  • What can I substitute for olive oil?
    Grapeseed oil or avocado oil work well as alternatives.

  • Can I use other spice blends?
    Absolutely! Feel free to experiment with Cajun spice, Italian seasoning, or even a taco seasoning blend.

  • How do I revive dry grilled chicken?
    Heat it gently in a pan with a splash of broth or water, covered, to help regain moisture.

Conclusion

Ninja Woodfire Grilled Chicken is a flavorful and simple recipe that offers great taste with minimal fuss. With just a few ingredients and steps, you can create a dish that’s perfect for family gatherings or a cozy dinner at home. Don’t hesitate to try this recipe, and enjoy the delicious flavors it brings to your table. Happy grilling!

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Ninja Woodfire Grilled Chicken


Description

Juicy and flavorful, this Ninja Woodfire Grilled Chicken brings a smoky aroma and vibrant taste, perfect for any barbecue or family dinner.


Ingredients

Scale
  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon lemon juice

Instructions

  1. Preheat the Ninja Woodfire Grill according to the manufacturer’s instructions.
  2. In a bowl, combine the olive oil, garlic powder, paprika, salt, black pepper, dried thyme, and smoked paprika.
  3. Coat the chicken breasts evenly in the marinade.
  4. Allow the chicken to marinate for at least 30 minutes.
  5. Place the marinated chicken on the preheated grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  6. Remove the chicken from the grill and let it rest for a few minutes before serving, drizzled with fresh lemon juice.

Notes

For added flavor, use fresh herbs or experiment with the marinade. Store leftovers in the refrigerator for up to 4 days or freeze for up to 3 months.

  • Prep Time: 30 minutes
  • Cook Time: 14 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 275
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 65mg

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