Description
A refreshing mint chocolate chip ice cream made using a Ninja Creami, perfect for summer.
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon peppermint extract
- Green food coloring (optional)
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, peppermint extract, and green food coloring if desired.
- Whisk the mixture until the sugar dissolves completely, creating a smooth base.
- Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions and gently fold in the chocolate chips.
Notes
For best results, ensure the Ninja Creami container is fully frozen before use. Customize the mint flavor by adjusting the amount of peppermint extract.
- Prep Time: 10
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 24g
- Sodium: 50mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 100mg