Monster Cookie Sandwiches are the ultimate treat for anyone who loves cookies and candy! These irresistible sandwich cookies combine the delightful flavors of peanut butter, chocolate chips, and colorful M&M’s, all cocoons around a creamy filling of sweetened cream cheese. Perfect for parties or just a fun afternoon bake, these yummy treats will surely add joy to your snack time.
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Servings: 12 sandwiches
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 320
- Protein: 8g
- Carbohydrates: 41g
- Fat: 15g
- Fiber: 2g
- Sugar: 24g
- Sodium: 150mg
Why Make This Monster Cookie Sandwiches
Monster Cookie Sandwiches are not just delicious; they boast a fun mix of textures and flavors that appeal to kids and adults alike. The chewy oatmeal cookies, coupled with the creamy filling, create a delightful contrast that will satisfy any sweet tooth. Plus, their vibrant look makes them a showstopper for any occasion, whether it’s a birthday party, a bake sale, or just a cozy evening treat. These sandwiches are not only easy to make but are also a great way to involve kids in the kitchen!
How to Make Monster Cookie Sandwiches
Ingredients:
- 1 cup peanut butter
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 3 cups old-fashioned oats
- 1 cup chocolate chips
- 1 cup M&M’s
- 1 cup cream cheese (softened)
- 1/2 cup powdered sugar
Directions:
Step 1: Preparation
Preheat the oven to 350°F (175°C). This will ensure your cookies bake evenly and come out just right!
Step 2: Mixing
In a mixing bowl, combine the peanut butter, brown sugar, granulated sugar, egg, vanilla extract, and baking soda. Mix until everything is well blended. This creates a rich and creamy mixture that’s the base of our cookies.
Step 3: Cooking
Now, stir in the oats, chocolate chips, and M&M’s until they are fully incorporated. Drop spoonfuls of this mixture onto a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until the edges are golden. Once done, allow the cookies to cool completely—this is the hardest part!
Step 4: Finishing
In another bowl, mix the cream cheese and powdered sugar until smooth. Spread a layer of this cream cheese filling on the flat side of one cookie and top it with another cookie, forming a sandwich. Repeat with the remaining cookies and filling. Serve and enjoy your delicious Monster Cookie Sandwiches!
How to Serve Monster Cookie Sandwiches
Serve these delightful treats on a colorful platter, perfect for gatherings and parties. Pair them with a glass of milk for a classic contrast or stack them up as a centerpiece dessert. They also make for a great lunchbox surprise for kids!
How to Store Monster Cookie Sandwiches
Store your Monster Cookie Sandwiches in an airtight container at room temperature for up to three days. For longer storage, consider refrigerating them, where they can last for about a week. If you want to keep them longer, they freeze well for up to three months—just wrap them tightly in plastic wrap and then in foil.
Expert Tips for Perfect Monster Cookie Sandwiches
- Peanut Butter: For the best flavor, use natural peanut butter. The fresh ground variety adds a rich taste without excess sugar and oils.
- Oats: Stick with old-fashioned oats for a chewy texture. Instant oats will make the cookies too soft.
- Cream Cheese: Make sure the cream cheese is softened for a smooth filling. If your cream cheese is too cold, it won’t blend well.
- Customization: Swap out M&M’s for your favorite candies or nuts to create a unique flavor profile.
- Baking: Keep an eye on your cookies while they bake. Ovens can vary, and you want them perfectly golden but not over-baked.
Delicious Variations
- Nut-Free: Substitute peanut butter with sunflower seed butter for a nut-free option.
- Gluten-Free: Use gluten-free oats to make a gluten-free version of these sandwiches.
- Chocolate Lovers: Add cocoa powder to the cookie dough and use chocolate cream cheese for an even richer treat!
Frequently Asked Questions
- Can I use crunchy peanut butter instead of creamy? Yes! Crunchy peanut butter will add extra texture to your cookies, making them even more delightful.
- Can I make these cookies ahead of time? Absolutely! You can bake the cookies in advance and store them. Just assemble with the cream cheese filling on the day you plan to serve them.
- What if I don’t have cream cheese? You can substitute the cream cheese with vanilla frosting, or a mixture of mascarpone cheese and powdered sugar for a different flavor.
- How do I know when the cookies are done? The cookies are done when the edges turn golden brown. They will continue to cook on the baking sheet after being removed from the oven.
- Can I reduce the sugar in the recipe? Yes, you can reduce the amount of sugar slightly, but keep in mind that it may affect the texture and sweetness of the cookies.
Conclusion
Monster Cookie Sandwiches combine playful ingredients and flavors into a delightful dessert that’s easy to make and even easier to enjoy. With their chewy cookies and creamy filling, they’re sure to be a hit with everyone. Grab your ingredients, gather your family, and start creating these delicious treats—your taste buds will thank you!
