Description
Quick and easy microwave potatoes that are hearty and delicious, perfect for busy days.
Ingredients
- Potatoes
- Salt
- Butter (optional)
Instructions
- Wash the potatoes thoroughly and poke a few holes in them with a fork.
- Place the potatoes on a microwave-safe plate.
- Microwave on high for 5-10 minutes, turning halfway through, until tender.
- Carefully remove from the microwave and let cool slightly.
- Add salt and butter if desired before serving.
Notes
Choose potatoes of similar size for even cooking. Experiment with different seasonings like garlic powder or paprika for added flavor!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg