Chicken lovers, rejoice! Low-Carb Texas Roadhouse Garlic Butter Chicken is a delightful, savory dish that will captivate your taste buds while keeping your diet on track. With tender chicken pieces enveloped in a rich garlic butter sauce, this simple yet satisfying recipe is perfect for families or a cozy dinner for two. The beauty of this dish is not just in its flavor but also in its simplicity – you can have it ready in no time!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 34 grams
- Carbohydrates: 2 grams
- Fat: 22 grams
- Fiber: 0 grams
- Sugar: 1 gram
- Sodium: 320 mg
Why Make This Low-Carb Texas Roadhouse Garlic Butter Chicken
This recipe captures the essence of classic Texas Roadhouse flavors while being low in carbs, making it a perfect choice for anyone following a keto or low-carb diet. The combination of garlic and butter delivers a mouthwatering aroma that fills your kitchen, while the spices add enough kick to keep things exciting. Plus, it’s easy to whip up on a busy weeknight or to impress guests at a dinner party!
How to Make Low-Carb Texas Roadhouse Garlic Butter Chicken
Prepare to embark on a culinary adventure that’s both simple and delicious! Follow these steps to create your mouthwatering garlic butter chicken.
Ingredients:
- 1 pound Boneless Skinless Chicken Breasts (cut into bite-sized pieces)
- 2 tbsp Olive Oil
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Paprika
- Salt (to taste)
- Pepper (to taste)
- 4 tbsp Butter
- 3 tsp Minced Garlic
- 2 tsp Sugar-Free Honey
Directions:
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Step 1: Preparation
Warm the olive oil in a large skillet over medium-high heat. This sets the stage for cooking the chicken while enhancing flavors.
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Step 2: Seasoning
Season the chicken pieces generously with garlic powder, onion powder, paprika, and a pinch of salt and pepper. Ensure each piece is well-coated for maximum flavor.
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Step 3: Cooking
Add the seasoned chicken to the hot skillet and cook until it’s beautifully browned and fully cooked through, around 6-8 minutes. The kitchen will fill with mouthwatering scents!
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Step 4: Finishing
Lower the heat to medium, then stir in the butter, minced garlic, and sugar-free honey. Continue to sauté for about 5 more minutes, letting the delicious garlic butter sauce coat the chicken evenly. Serve immediately and enjoy!
How to Serve Low-Carb Texas Roadhouse Garlic Butter Chicken
This dish pairs wonderfully with steamed vegetables or a fresh garden salad for a complete meal. You can also serve it over cauliflower rice for a low-carb alternative to traditional grains.
How to Store Low-Carb Texas Roadhouse Garlic Butter Chicken
To store any leftovers, simply place them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. If you want to extend the life of your meal, you can freeze it for up to 2 months. Just reheat when you’re ready to enjoy again!
Expert Tips for Perfect Low-Carb Texas Roadhouse Garlic Butter Chicken
- Make sure the chicken is at room temperature before cooking for an even cook.
- Use a meat thermometer to confirm the chicken has reached an internal temperature of 165°F.
- Feel free to experiment with other herbs and spices, like Italian seasoning or cayenne pepper, to customize the flavor profile to your liking.
Delicious Variations
- Swap chicken for shrimp for a flavorful twist.
- Add bell peppers or broccoli for some extra color and crunch.
- Use ghee instead of butter for a dairy-free option that still delivers that rich flavor.
Frequently Asked Questions
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Can I use skin-on chicken for this recipe?
Yes, skin-on chicken will add more flavor and a crispy texture; just adjust the cooking time as needed. -
What can I substitute for sugar-free honey?
You can use a low-carb sweetener like erythritol or stevia as a substitute. -
Is this dish gluten-free?
Absolutely! All ingredients are naturally gluten-free. -
Can I make this dish ahead of time?
Yes, you can prepare the chicken and sauce ahead of time and reheat when you’re ready to serve. -
What should I do if I don’t have olive oil?
You can substitute olive oil with any cooking oil like avocado oil or vegetable oil.
Conclusion
Low-Carb Texas Roadhouse Garlic Butter Chicken is an irresistible dish that packs flavor, satisfies cravings, and adheres to your dietary preferences. With its simplicity and versatility, it’s an excellent option for any meal. So, roll up your sleeves, get into the kitchen, and bring this delicious dish to life! You’ll be glad you did!
