Description
Delicious turkey legs glazed with a rich honey-soy mixture, perfect for holiday gatherings.
Ingredients
Scale
- 4 turkey legs
- 1/2 cup honey
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together honey, soy sauce, brown sugar, minced garlic, salt, pepper, paprika, and thyme until well combined.
- Place the turkey legs in a roasting pan and brush them generously with the glaze, covering the entire surface. Bake for 1.5 to 2 hours, basting with additional glaze every 30 minutes.
- Once cooked, let the turkey legs rest for a few minutes before serving warm.
Notes
Baste regularly for maximum moisture and flavor. Fresh herbs can enhance taste significantly.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 29g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 0mg