Irresistible Crispy Honey Garlic Chicken Bites are a delightful combination of crunch and sweetness that will leave you wanting more. These tender chicken pieces, coated in a crispy exterior and tossed in a flavorful honey garlic sauce, make for a perfect appetizer, snack, or even a main dish. Whether you’re prepping for a game day gathering or just indulging in a cozy night in, these chicken bites are sure to impress.
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 320
- Protein: 24 grams
- Carbohydrates: 40 grams
- Fat: 10 grams
- Fiber: 1 gram
- Sugar: 12 grams
- Sodium: 600 mg
Why Make This Irresistible Crispy Honey Garlic Chicken Bites
These chicken bites come together quickly and are packed with flavor. The sweet and savory honey garlic sauce pairs perfectly with the crunchy coating, creating a mouthwatering dish that appeals to all ages. They are highly versatile, whether you serve them at a party, as a main dish, or as a fun finger food to enjoy with friends. Plus, they are easy to customize, allowing you to adjust the flavors to suit your preferences!
How to Make Irresistible Crispy Honey Garlic Chicken Bites
Ingredients:
- 1 lb chicken breast, cut into bite-sized pieces
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tsp ginger, minced
- Salt and pepper to taste
- Oil for frying
Directions:
### Step 1: Preparation
Start by gathering all your ingredients. Cut the chicken breast into bite-sized pieces. In a bowl, mix flour with salt and pepper to taste. In another bowl, beat the eggs. Place breadcrumbs in a third bowl, ready for coating.
### Step 2: Coating the Chicken
Dip each chicken piece into the seasoned flour, ensuring it’s fully coated. Next, dunk it into the beaten eggs, allowing any excess to drip off. Finally, coat the chicken in breadcrumbs, pressing lightly to ensure they adhere well.
### Step 3: Cooking the Chicken Bites
In a large frying pan, heat oil over medium-high heat. Once hot, add the coated chicken pieces in batches. Fry them until they are golden brown and cooked through, about 5-7 minutes per batch. Remove from oil and drain on paper towels to absorb excess oil.
### Step 4: Preparing the Sauce
In a separate saucepan, combine honey, soy sauce, minced garlic, and ginger. Cook over medium heat, stirring frequently until the sauce is heated through and slightly thickened, about 3-4 minutes.
### Step 5: Tossing in Sauce
Once the chicken bites are cooked, toss them in the honey garlic sauce until evenly coated. Serve immediately and enjoy the deliciously sweet and savory flavors!
How to Serve Irresistible Crispy Honey Garlic Chicken Bites
These bites are best served warm. You can garnish them with sliced green onions or sesame seeds for added flavor and presentation. Pair them with dipping sauces like extra honey or sweet chili sauce for a fun twist. They make a fantastic party platter, game day snack, or an easy weeknight dinner.
How to Store Irresistible Crispy Honey Garlic Chicken Bites
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in an oven at 350°F (175°C) for about 10-15 minutes to crisp them back up. Avoid microwaving, as it can make them soggy.
Expert Tips for Perfect Irresistible Crispy Honey Garlic Chicken Bites
- Make sure your oil is hot enough before adding the chicken; this helps achieve that perfect crispiness.
- Adjust the sweetness of the sauce by adding more or less honey according to your taste.
- For an extra kick, consider adding a pinch of red pepper flakes to the honey garlic sauce.
Delicious Variations
- Spicy Version: Add some hot sauce to the honey garlic sauce for a spicy twist.
- Baked Version: For a healthier option, instead of frying, bake the coated chicken at 400°F (200°C) for 20-25 minutes, flipping halfway through.
- Add Vegetables: Toss in some sugar snap peas or bell peppers while frying for a complete meal.
Frequently Asked Questions
-
Can I use frozen chicken breasts?
Yes! Just make sure to thaw them completely before cutting and coating. -
What kind of breadcrumbs should I use?
You can use plain, panko, or even seasoned breadcrumbs for added flavor. Panko gives an extra crispy texture. -
Can I make the honey garlic sauce in advance?
Absolutely! You can prepare the sauce ahead of time and store it in the fridge for up to a week. -
What is the best oil for frying?
Neutral oils like vegetable or canola oil work best for frying chicken as they have a high smoke point. -
How do I know when the chicken is fully cooked?
The chicken should reach an internal temperature of 165°F (75°C). You can cut one open to check; it should be no longer pink inside.
Conclusion
Irresistible Crispy Honey Garlic Chicken Bites are a delightful treat that anyone can master. Their combination of crispy texture with a sweet and savory sauce is simply unbeatable. Perfect for casual get-togethers or cozy family dinners, these bites are sure to become a favorite in your home! So gather your ingredients and give this recipe a try—you won’t be disappointed!
