Description
Delicious honey mustard chicken wings that blend sweet and savory flavors, perfect for gatherings or a cozy night in.
Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, whisk together honey, Dijon mustard, olive oil, soy sauce, garlic powder, and a pinch of salt and pepper.
- Toss chicken wings in the honey mustard sauce until well coated.
- Place wings on a parchment-lined baking sheet and bake for 25-30 minutes, flipping halfway through until crispy.
- Garnish with green onions if desired and serve hot.
Notes
For extra flavor, consider marinating the wings in the sauce for a few hours or overnight. Broil for 2-3 minutes at the end for crispier wings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 12g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg