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High-Protein Overnight Oats


  • Author: lydia
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delicious way to kick-start your day with energy and nutrition, these High-Protein Overnight Oats are easy to prepare and packed with essential nutrients.


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk of choice (dairy, almond, oat, or soy)
  • 1 tbsp chia seeds
  • 3/4 scoop protein powder (vanilla or unflavored recommended, approximately 22-25g)
  • 3 tbsp Greek yogurt, full-fat
  • Optional sweetener (honey, maple syrup, or stevia to taste)
  • Favorite toppings (fresh berries, banana, nut butter, chopped nuts)

Instructions

  1. Add rolled oats to a mason jar or airtight container, followed by the milk.
  2. Sprinkle in chia seeds and protein powder, stirring vigorously until well combined.
  3. Stir in Greek yogurt until the mixture is creamy.
  4. Cover tightly and refrigerate for at least 4 hours, preferably overnight. In the morning, stir and top as desired before enjoying.

Notes

These oats can be stored in the fridge for up to 3-5 days. Customize with various toppings to suit your taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 90mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 9g
  • Protein: 27g
  • Cholesterol: 5mg
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