Description
Greek Fries are a delightful twist on traditional fries, featuring a tasty combination of crispy textures and bold Mediterranean flavors with feta cheese, herbs, and lemon juice.
Ingredients
- French fries
- Olive oil
- Garlic powder
- Dried oregano
- Feta cheese
- Lemon juice
- Fresh parsley
- Salt
- Pepper
Instructions
- Start by cooking the French fries according to package instructions or deep fry them in hot oil until they turn golden and crispy.
- In a large bowl, toss the hot fries with a drizzle of olive oil, garlic powder, dried oregano, salt, and pepper until they are evenly coated and fragrant.
- Squeeze fresh lemon juice over the fries, giving them a refreshing burst of flavor that brings out the Mediterranean essence.
- Crumble feta cheese on top of your fries and finish with a sprinkle of chopped fresh parsley for a pop of color and freshness.
- Serve the Greek Fries warm, and enjoy every bite!
Notes
For extra crispiness, consider air-frying your fries instead of frying them in oil. Pair with tzatziki sauce for an authentic Greek touch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg