Description
A rich and creamy garlic sauce that enhances your pizza experience.
Ingredients
Scale
- 1 cup mayonnaise
- 1/4 cup sour cream
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Gather all the ingredients and finely mince the garlic.
- In a mixing bowl, combine the mayonnaise, sour cream, minced garlic, lemon juice, and garlic powder. Mix until smooth and creamy.
- Taste the sauce and add salt and pepper as needed for seasoning.
- Transfer the garlic sauce to a serving bowl and serve with your pizza or as a dip for breadsticks or veggies.
Notes
Store leftovers in an airtight container in the refrigerator for 3 to 4 days. Stir before using.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg