Description
Frozen S’mores are a delightful twist on the classic campfire treat, featuring creamy ice cream, crunchy graham crackers, gooey marshmallows, and rich chocolate syrup.
Ingredients
- Graham crackers
- Chocolate chips
- Marshmallows
- Whipped cream
- Ice cream
- Chocolate syrup
Instructions
- Start by crushing the graham crackers into a fine crumb.
- In a bowl, combine the crushed graham crackers with melted chocolate chips.
- Layer the graham cracker mixture evenly at the bottom of an 8×8 inch square baking dish.
- Spread a generous layer of ice cream over the graham cracker base.
- Sprinkle a layer of marshmallows across the ice cream.
- Place the dish in the freezer and let it set until firm, typically for about 4 hours or overnight.
- Before serving, drizzle chocolate syrup over the top and add whipped cream. Cut into squares and enjoy!
Notes
For a chocolatey depth, use a mix of milk and dark chocolate chips. Customize with different ice cream flavors or toppings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg