Why Make This Recipe
A Festive Christmas Cookie Charcuterie Board is perfect for holiday gatherings. It brings a fun and colorful touch to any celebration. This board allows you to showcase various treats, making it easy for everyone to pick their favorites. It’s also a great way to use up leftover holiday cookies, and it sparks joy and creativity while celebrating with friends and family.
How to Make Festive Christmas Cookie Charcuterie Board
Ingredients:
- Assorted cookies (sugar cookies, gingerbread cookies, peppermint bark, etc.)
- Chocolate covered pretzels
- Marshmallows
- Candied fruits
- Nuts (almonds, pecans, walnuts)
- Fruit (strawberries, mandarin oranges)
- Cheese (optional, like a mild cheddar)
- Festive sprinkles
- Decorative board or platter
Directions:
- Start with a large board or platter as the base.
- Arrange the assorted cookies in one section, placing larger shapes first.
- Fill in spaces with chocolate covered pretzels and marshmallows.
- Add small bowls of candied fruits and nuts around the cookies.
- Include fresh fruits for a pop of color.
- If using cheese, add slices or cubes of cheese for contrast.
- Sprinkle festive decorations like sprinkles around for an added festive touch.
- Serve with festive napkins and enjoy!
How to Serve Festive Christmas Cookie Charcuterie Board
Place the board on a large table where everyone can reach it. Make sure there are enough festive napkins and plates available for easy serving. Guests can mix and match their favorite treats. It’s a friendly and social way to celebrate the holiday season.
How to Store Festive Christmas Cookie Charcuterie Board
Store leftover cookies and treats in airtight containers to keep them fresh. If you have leftovers from the charcuterie board, separate items like fruits and pretzels so they don’t lose their texture. You can recreate the board again later or enjoy the leftovers as snacks.
Tips to Make Festive Christmas Cookie Charcuterie Board
- Choose a variety of cookies to create visual interest and cater to different tastes.
- Use seasonal fruits for a festive touch.
- Keep the board colorful by adding lots of different treats.
- Make sure to include some treats that are gluten-free or nut-free for guests with dietary restrictions.
Variation
You can customize the board based on your preferences. Try adding candies like chocolate truffles or holiday-themed candies for extra fun. You can also include homemade snacks like popcorn or brownies for more variety.
FAQs
Can I use store-bought cookies?
Yes, using store-bought cookies is perfectly fine! They save time and are great for a quick assembly.
How long can I prepare the board in advance?
You can prepare some items, like cookies and pretzels, a day in advance, but it’s best to assemble the board a few hours before serving to keep it fresh.
What if I have leftovers?
Store any leftover items in airtight containers. They can last a few days, but fresh fruits should be consumed as soon as possible.
Festive Christmas Cookie Charcuterie Board
- Total Time: 30 minutes
- Yield: 8 servings
- Diet: Vegetarian
Description
A delightful and colorful charcuterie board filled with assorted holiday treats, perfect for festive gatherings.
Ingredients
- Assorted cookies (sugar cookies, gingerbread cookies, peppermint bark, etc.)
- Chocolate covered pretzels
- Marshmallows
- Candied fruits
- Nuts (almonds, pecans, walnuts)
- Fruit (strawberries, mandarin oranges)
- Cheese (optional, like a mild cheddar)
- Festive sprinkles
- Decorative board or platter
Instructions
- Start with a large board or platter as the base.
- Arrange the assorted cookies in one section, placing larger shapes first.
- Fill in spaces with chocolate covered pretzels and marshmallows.
- Add small bowls of candied fruits and nuts around the cookies.
- Include fresh fruits for a pop of color.
- If using cheese, add slices or cubes of cheese for contrast.
- Sprinkle festive decorations like sprinkles around for an added festive touch.
- Serve with festive napkins and enjoy!
Notes
Store leftover cookies and treats in airtight containers to maintain freshness.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
