Description
A delightful dish that combines creamy cheeses with nutritious spinach, perfect as a main dish or side.
Ingredients
Scale
- 1 package frozen spinach, thawed and drained
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 2 eggs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the thawed spinach, ricotta cheese, mozzarella cheese, eggs, Parmesan cheese, garlic powder, salt, and pepper. Mix well until combined.
- Spread the mixture into a greased casserole dish. Sprinkle breadcrumbs on top, if using. Bake for 30-35 minutes, until set and golden brown.
- Let cool for a few minutes before serving.
Notes
Use seasoned breadcrumbs for extra flavor or omit for a gluten-free option. Can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 100mg