Perfect for a quick weeknight dinner, Easy Garlic Chicken Noodles combine tender chicken, savory garlic, and hearty noodles in one delightful meal. This recipe is a breeze to prepare, making it an ideal choice for both beginner cooks and seasoned chefs looking for something simple yet flavorful. With just a handful of ingredients, you can whip up a delicious dish that’s sure to please the whole family.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 30 grams
- Carbohydrates: 40 grams
- Fat: 10 grams
- Fiber: 2 grams
- Sugar: 1 gram
- Sodium: 600 mg
Why Make This Easy Garlic Chicken Noodles
Easy Garlic Chicken Noodles is not just a quick dish; it’s packed with flavor and nutrition. The tender chicken breasts and garlic create a delightful aromatic base that fills your kitchen with a mouthwatering scent as it cooks. This dish is versatile enough to serve any night of the week, whether you’re in a rush or want something comforting on a chilly evening. Plus, it’s customizable based on what you have in your pantry!
How to Make Easy Garlic Chicken Noodles
Follow these simple steps to create a fantastic meal in no time. The combination of chicken, garlic, and noodles results in a dish that is both satisfying and delicious.
Ingredients:
- 2 chicken breasts, sliced
- 8 oz noodles (e.g., spaghetti or egg noodles)
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Green onions, chopped (for garnish)
Directions:
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Step 1: Preparation
Begin by cooking the noodles according to the package instructions. Once they’re cooked al dente, drain them and set aside. This creates the perfect base for your dish.
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Step 2: Heating the Skillet
In a large skillet, heat the olive oil over medium heat. This will allow the chicken to sear nicely and develop flavor.
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Step 3: Cooking the Chicken
Add the sliced chicken to the skillet. Cook it until it turns golden brown and is thoroughly cooked through, about 6-8 minutes. This ensures each bite is juicy and tender.
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Step 4: Sautéing the Garlic
Once the chicken is cooked, add the minced garlic to the skillet. Sauté for about 1 minute, or until the garlic is fragrant, being careful not to let it burn.
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Step 5: Mixing with Soy Sauce
Stir in the soy sauce, and season the mixture with salt and pepper to taste. This will infuse the chicken with a wonderful umami flavor.
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Step 6: Combining with Noodles
Add the cooked noodles to the skillet. Toss everything together until the noodles are well-coated in the savory sauce and everything is evenly mixed.
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Step 7: Serving
Serve your Easy Garlic Chicken Noodles hot, and garnish with chopped green onions for a fresh touch.
How to Serve Easy Garlic Chicken Noodles
This dish is fantastic on its own, but you can elevate your meal by serving it alongside steamed broccoli or a simple salad for a burst of color and nutrients. Pair it with a chilled beverage or even a light soup for a full dining experience.
How to Store Easy Garlic Chicken Noodles
Storing leftovers is easy! Place any uneaten noodles in an airtight container and refrigerate. They’ll keep well for about 3-4 days. When reheating, add a splash of water or a little soy sauce to help revive the flavors.
Expert Tips for Perfect Easy Garlic Chicken Noodles
- Make it Spicy: For an extra kick, add red pepper flakes or sriracha when you mix in the soy sauce.
- Use Whole Wheat Noodles: For a healthier option, substitute regular noodles with whole wheat or gluten-free alternatives.
- Add Veggies: Incorporate some frozen peas, bell peppers, or spinach for added color and nutrients.
Delicious Variations
- Lemon Garlic Chicken Noodles: Squeeze fresh lemon juice over the finished dish for a zesty twist.
- Creamy Garlic Chicken Noodles: Stir in a splash of cream or a dollop of softened cream cheese for a rich, creamy sauce.
- Sesame Chicken Noodles: Add toasted sesame oil along with the soy sauce for a nutty flavor.
Frequently Asked Questions
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Can I use other proteins instead of chicken?
Absolutely! Shrimp, tofu, or beef can be excellent alternatives that will also pair well with the garlic and noodles. -
What kind of noodles can I use?
You can use any type of noodle for this recipe, including rice noodles, udon, or even gluten-free options, depending on your preference. -
How can I make this dish vegetarian?
Simply replace the chicken with tofu or a mix of your favorite vegetables. Use vegetable broth instead of soy sauce for added flavor. -
What should I do if I have leftovers?
Store leftovers in an airtight container in the fridge. They can be reheated on the stovetop or in the microwave. -
Can I freeze Easy Garlic Chicken Noodles?
While it’s best fresh, you can freeze leftovers. Store in a freezer-safe container and enjoy within one month.
Conclusion
Easy Garlic Chicken Noodles is more than just a comforting dish; it’s a versatile meal that can be tailored to your craving. With its delightful combination of flavors and quick preparation time, it’s perfect for busy weeknights. Give this delicious recipe a try, and savor the heartfelt taste of home-cooked comfort. You’ll be glad you did!
