Description
A delicious meal with minimal effort, featuring chicken thighs cooked in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- In a small bowl, mix together honey, soy sauce, minced garlic, apple cider vinegar, salt, and pepper.
- Place the chicken thighs in the crockpot and pour the honey garlic mixture over them, ensuring they are well-coated.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours until cooked through and tender.
- Serve hot with the sauce drizzled on top and garnish with chopped green onions.
Notes
For more flavor, marinate chicken thighs in the sauce before cooking. Use bone-in thighs for added richness.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 29g
- Sodium: 600mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg