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Easy Charcuterie Board


  • Author: lydia
  • Total Time: 15 minutes
  • Yield: 4-6 servings
  • Diet: Vegetarian

Description

An aesthetically pleasing and versatile charcuterie board featuring assorted cheeses, cured meats, fresh fruits, and crunchy elements, perfect for gatherings and cozy evenings.


Ingredients

  • Assorted cheeses (cheddar, brie, gouda)
  • Cured meats (salami, prosciutto, chorizo)
  • Crackers or breadsticks
  • Olives
  • Fresh fruits (grapes, berries, apple slices)
  • Nuts (almonds, walnuts)
  • Hummus or dip
  • Honey or jam

Instructions

  1. Gather a large board or platter.
  2. Arrange the cheeses evenly across the board, cutting some into wedges.
  3. Fold or curl the sliced meats and place them beside the cheeses.
  4. Add a variety of crackers or breadsticks in the empty spaces.
  5. Fill small bowls with olives, hummus, or your favorite dip and place them on the board.
  6. Add fresh fruits and nuts to the remaining space.
  7. Drizzle with honey or place jam on the board.
  8. Serve with cheese knives and toothpicks.

Notes

Customize the board with seasonal fruits and consider dietary restrictions when choosing ingredients.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 50mg
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