Easy Asian Sesame Chicken Noodles is a delightful dish that balances tender chicken and silky noodles with a savory, slightly sweet sauce. This meal comes together quickly and offers a burst of flavors that transport you to your favorite Asian eatery. Whether you’re preparing dinner on a busy weeknight or hosting friends for a casual gathering, this recipe fits the bill perfectly.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 20 grams
- Carbohydrates: 40 grams
- Fat: 10 grams
- Fiber: 2 grams
- Sugar: 3 grams
- Sodium: 600 mg
Why Make This Easy Asian Sesame Chicken Noodles
This dish stands out for its simplicity and versatility. It combines everyday ingredients with bold flavors, making it a go-to recipe when you want something quick yet impressive. The combination of soy sauce, sesame oil, and honey creates a perfectly balanced sauce that complements the tender chicken and noodles. Plus, you can easily adapt the recipe based on what you have on hand, making it a practical choice for any kitchen.
How to Make Easy Asian Sesame Chicken Noodles
Crafting this delicious dish is a breeze. Here’s how to bring everything together seamlessly:
Ingredients:
- 8 oz noodles (such as spaghetti or rice noodles)
- 2 cups cooked chicken, shredded
- 2 tablespoons sesame oil
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon honey
- 1 teaspoon grated ginger
- 2 green onions, sliced
- Sesame seeds for garnish
Directions:
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Step 1: Preparation
Cook the noodles according to package instructions. Ensure they are al dente for the perfect texture. Once cooked, drain them and set aside.
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Step 2: Mixing
In a large bowl, combine the sesame oil, soy sauce, rice vinegar, honey, and grated ginger. Whisk together until well blended to create a flavorsome sauce.
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Step 3: Combining
Add the cooked noodles and shredded chicken to the bowl with the sauce. Toss everything together gently until the noodles and chicken are thoroughly coated in the delicious mixture.
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Step 4: Finishing
Serve the dish in bowls, topping each with freshly sliced green onions and a sprinkle of sesame seeds for a delightful crunch.
How to Serve Easy Asian Sesame Chicken Noodles
These noodles shine as a standalone dish but can also be served with a side of steamed vegetables or a fresh cucumber salad to enhance the meal. For a touch of heat, consider adding some chili flakes or a drizzle of sriracha sauce.
How to Store Easy Asian Sesame Chicken Noodles
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the microwave, adding a splash of water to keep them moist. Alternatively, you can stir-fry them in a pan for a quick reheating option.
Expert Tips for Perfect Easy Asian Sesame Chicken Noodles
- Use leftovers or rotisserie chicken to save time.
- If you want to add more vegetables, consider including bell peppers, snap peas, or broccoli for extra nutrition and color.
- Feel free to modify the sauce ingredients to your taste; swap honey for maple syrup for a vegan option or adjust the soy sauce for a lower sodium version.
Delicious Variations
- Vegetarian: Replace chicken with tofu or tempeh for a hearty plant-based option.
- Spicy: Add sliced jalapeños or a dash of chili oil for a spicy kick.
- Nutty Flavor: Toss in some chopped peanuts or cashews for added texture and taste.
Frequently Asked Questions
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Can I use a different type of noodle?
Yes! Feel free to substitute with any noodle that you prefer, such as udon or soba. -
How can I make this dish gluten-free?
Use gluten-free soy sauce and rice noodles to create a gluten-free version of this recipe. -
Can the sauce be prepared in advance?
Absolutely! You can make the sauce ahead of time and store it in the refrigerator in an airtight container for up to a week. -
What should I do if I want to freeze leftovers?
You can freeze leftovers in an airtight container; they are best used within 1-2 months. Thaw in the refrigerator before reheating. -
Is it possible to make this dish vegan?
Yes! Substitute chicken with tofu and honey with agave syrup for a delicious vegan alternative.
Conclusion
Easy Asian Sesame Chicken Noodles is more than just a meal; it’s a quick and flavorful escape that’s perfect for busy nights or casual gatherings. With simple ingredients and steps, anyone can whip this up in no time. Don’t hesitate to try this recipe and enjoy the vibrant flavors that make it a standout dish in your culinary repertoire. Happy cooking!
