Description
Cream Cheese Fruit Dip is a delightful and creamy treat that combines cream cheese with fresh fruits, perfect for any occasion.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fruit of your choice (e.g., strawberries, pineapple, or apple slices)
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Gradually add the powdered sugar, mixing well after each addition.
- Stir in the vanilla extract until fully combined.
- Serve the cream cheese dip in a bowl surrounded by sliced fruit for dipping.
Notes
Use room temperature cream cheese for easier mixing and a smoother texture. Adjust sweetness according to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg