Crack Chicken Pinwheels are a delightful finger food that pack a wallop of flavor into a bite-sized treat. These creamy, savory snacks are perfect for parties, game day gatherings, or even a cozy family dinner. With their irresistible combination of ranch, bacon, and chicken, they are sure to be a hit among both kids and adults. Plus, they are quick and easy to prepare, making them a great choice for anyone looking to whip up a tasty dish in no time.
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 0 minutes (no cooking required)
- Total Time: 15 minutes
- Servings: 8 servings
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 210
- Protein: 13 g
- Carbohydrates: 15 g
- Fat: 12 g
- Fiber: 1 g
- Sugar: 1 g
- Sodium: 480 mg
Why Make This Crack Chicken Pinwheels
Making Crack Chicken Pinwheels is an excellent choice for many reasons. They are incredibly versatile and can be served as an appetizer, a kids’ snack, or even a light lunch. The blend of savory cream cheese, flavorful ranch seasoning, and crispy bacon brings a rich taste that is hard to resist. Plus, the colorful presentation of pinwheels makes them inviting and fun to eat. They can also be made ahead of time, making them a stress-free option for entertaining guests.
How to Make Crack Chicken Pinwheels
Creating these delicious pinwheels is simple and straightforward. Follow these steps, and you’ll have a plateful of savory bites ready to impress.
Ingredients:
- 2 cups cooked shredded chicken
- 1 packet ranch seasoning mix
- 1 cup cream cheese, softened
- 1/2 cup bacon bits
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 4 large flour tortillas
- Green onions, chopped (for garnish)
Directions:
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Step 1: Preparation
In a bowl, combine the shredded chicken with ranch seasoning, softened cream cheese, bacon bits, and shredded cheese until well mixed. Make sure everything is evenly coated for a burst of flavor in every bite.
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Step 2: Spreading
Spread a portion of the mixture onto each flour tortilla, leaving a small border around the edges. This will help contain the filling while you roll them up.
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Step 3: Rolling
Carefully roll the tortillas tightly to form pinwheels. The tighter you roll, the better the slices will hold together.
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Step 4: Slicing
Slice each rolled tortilla into bite-sized pieces. Aim for about 1-inch thick slices for easy handling.
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Step 5: Arranging & Garnishing
Arrange the pinwheel pieces on a serving platter and garnish with chopped green onions for an added pop of color and flavor.
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Step 6: Serving
Serve chilled and enjoy every delicious bite!
How to Serve Crack Chicken Pinwheels
Crack Chicken Pinwheels make a fantastic addition to any buffet or party spread. You can serve them with your favorite dipping sauces, like ranch or BBQ sauce, for extra flavor. They also pair well with a refreshing salad or some crunchy veggie sticks to create a balanced appetizer platter.
How to Store Crack Chicken Pinwheels
These pinwheels can be stored in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld, making them even tastier the next day. If you want to prepare them ahead of time for an event, you can roll and slice them the day before and keep them covered in the fridge until ready to serve.
Expert Tips for Perfect Crack Chicken Pinwheels
- Ensure your cream cheese is at room temperature for easier mixing.
- Use leftover rotisserie chicken for added convenience and flavor.
- Feel free to customize the filling; add ingredients like chopped jalapeños for a spicy kick or diced bell peppers for crunch.
- A sharp knife makes slicing easier and ensures clean cuts.
- Experiment with different types of tortillas, such as whole wheat, spinach, or sun-dried tomato, for a unique twist.
Delicious Variations
- Buffalo Crack Chicken Pinwheels: Swap ranch dressing for buffalo sauce for a spicy version.
- Vegetarian Option: Use a mixture of hummus, diced vegetables, and shredded cheese for a meat-free delicious alternative.
- Italian Twist: Substitute the ranch seasoning with Italian dressing mix and add some spinach and sundried tomatoes.
Frequently Asked Questions
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Can I use canned chicken for this recipe?
Yes, canned chicken works well! Just drain and shred it before mixing with the other ingredients. -
Can I freeze Crack Chicken Pinwheels?
Yes, you can freeze them before slicing. Wrap tightly in plastic wrap and store in a freezer-safe bag for up to 3 months. Thaw in the refrigerator before serving. -
What can I substitute for ranch seasoning?
You can use any seasoning blend you like, such as Italian or taco seasoning, for a different flavor profile. -
Is there a dairy-free option?
Absolutely! Use dairy-free cream cheese and a vegan cheese substitute to make it dairy-free. -
How long can I keep leftover pinwheels?
They will last in the fridge for about 3-4 days when stored in an airtight container.
Conclusion
Crack Chicken Pinwheels combine simplicity with flavor in a way that’s sure to please everyone. Their creamy, savory filling wrapped in soft tortillas makes them a go-to recipe for any gathering. Whether serving at a game day party or enjoying as a quick snack at home, these pinwheels are sure to become a family favorite. So gather your ingredients and give this delicious recipe a try—you won’t be disappointed!
Print
Crack Chicken Pinwheels
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Diet: None
Description
Creamy, savory snacks perfect for parties or family dinners, featuring ranch, bacon, and chicken wrapped in tortillas.
Ingredients
- 2 cups cooked shredded chicken
- 1 packet ranch seasoning mix
- 1 cup cream cheese, softened
- 1/2 cup bacon bits
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 4 large flour tortillas
- Green onions, chopped (for garnish)
Instructions
- In a bowl, combine the shredded chicken with ranch seasoning, softened cream cheese, bacon bits, and shredded cheese until well mixed.
- Spread a portion of the mixture onto each flour tortilla, leaving a small border around the edges.
- Carefully roll the tortillas tightly to form pinwheels.
- Slice each rolled tortilla into bite-sized pieces.
- Arrange the pinwheel pieces on a serving platter and garnish with chopped green onions.
- Serve chilled and enjoy!
Notes
These pinwheels can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 30mg
