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Chicken Chopped Sandwich with Alabama BBQ Sauce


  • Author: lydia
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Pescatarian

Description

A delightful sandwich combining smoky Alabama BBQ flavors with tender, juicy chicken, perfect for a quick lunch or casual dinner.


Ingredients

Scale
  • 2 cups cooked chicken, chopped
  • 1 cup Alabama BBQ sauce
  • 4 sandwich rolls
  • 1/2 cup coleslaw
  • Pickles (optional)

Instructions

  1. Mix the chopped chicken with Alabama BBQ sauce until well coated.
  2. Toast the sandwich rolls if desired.
  3. Assemble the sandwiches by placing the BBQ chicken mixture on the rolls and topping with coleslaw and pickles.
  4. Serve immediately and enjoy!

Notes

For extra flavor, serve with extra Alabama BBQ sauce on the side. Leftovers can be stored separately in airtight containers.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Sandwiches
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 400
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 70mg
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