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Chicken Bacon Ranch Pizza


  • Author: lydia
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

A delightful pizza featuring savory chicken, crispy bacon, and creamy ranch dressing, topped with gooey cheese on a crispy crust.


Ingredients

Scale
  • 1 pizza crust
  • 1 cup cooked chicken, shredded
  • 1/2 cup ranch dressing
  • 1 cup cooked bacon, crumbled
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup green onions, sliced

Instructions

  1. Preheat the oven to 450°F (232°C).
  2. Roll out the pizza crust on a floured surface to fit your pizza pan.
  3. Spread ranch dressing evenly on top of the pizza crust.
  4. Add shredded chicken and crumbled bacon evenly over the ranch dressing.
  5. Sprinkle mozzarella and cheddar cheese evenly over the toppings.
  6. Bake in the preheated oven for about 12-15 minutes until the crust is golden brown and the cheese is bubbling.
  7. Remove from the oven and garnish with sliced green onions before serving.

Notes

For a crispy crust, consider pre-baking the crust for 5 minutes before adding toppings. You can customize with different cheeses or add vegetables.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 950mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 70mg
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