Description
A visually stunning and versatile charcuterie board featuring a delightful array of flavors and textures, perfect for any gathering.
Ingredients
- Assorted cheeses (e.g., Brie, Cheddar, Gouda)
- Cured meats (e.g., salami, prosciutto, chorizo)
- Olives
- Pickles
- Fresh fruits (e.g., grapes, berries, apple slices)
- Nuts (e.g., almonds, walnuts)
- Crackers or bread
- Honey or jam
- Mustard
Instructions
- Preparation: Select a large board or platter and arrange assorted cheeses, cutting them into various shapes and sizes.
- Arranging the Meats: Fold or neatly arrange the cured meats beside the cheeses.
- Adding the Accompaniments: In small bowls, add olives, pickles, and honey or jam.
- Filling in the Gaps: Fill the gaps with fresh fruits and nuts.
- Final Touches: Place assorted crackers or slices of bread around the edges.
- Serve: Provide toothpicks or cheese knives for serving.
Notes
For best quality, store leftover components separately in airtight containers and consume within 3 days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg