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Butter Chicken Pizza


  • Author: lydia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

A flavorful fusion of traditional butter chicken and classic pizza, topped with gooey cheese and spices.


Ingredients

Scale
  • 1 pizza dough
  • 1 cup butter chicken sauce
  • 1 cup cooked chicken, shredded
  • 1 cup mozzarella cheese, shredded
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1 teaspoon garam masala
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven according to the pizza dough instructions.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the butter chicken sauce evenly over the dough.
  4. Top with shredded chicken, mozzarella cheese, and sliced onions.
  5. Drizzle with olive oil and sprinkle with garam masala, salt, and pepper.
  6. Bake in the preheated oven for 12-15 minutes or until the crust is golden.
  7. Remove from oven, sprinkle with fresh cilantro, slice, and serve hot.

Notes

For best results, use high-quality butter chicken sauce. You can substitute the chicken with grilled vegetables for a vegetarian version.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 slice
  • Calories: 500
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 40mg
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