Description
Delicious and tender Air Fryer Short Ribs with a crispy exterior and rich flavor, perfect for any dinner or gathering.
Ingredients
Scale
- 2 pounds beef short ribs
- Salt and pepper to taste
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika
- 1/2 cup barbecue sauce
Instructions
- Preheat the air fryer to 400°F (200°C).
- Season the short ribs generously with salt, pepper, garlic powder, onion powder, and smoked paprika.
- Place the short ribs in the air fryer basket in a single layer and cook for 15 minutes, then flip and cook for an additional 15 minutes.
- Brush with barbecue sauce and cook for an additional 5 minutes to caramelize.
- Let the ribs rest for a few minutes before serving.
Notes
For best results, avoid overcrowding the air fryer and adjust seasoning to your taste. Perfect for sliders or tacos.
- Prep Time: 10
- Cook Time: 35
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg