Description
A quick and delicious breakfast option featuring a perfectly cooked egg, gooey cheese, and crispy toast, all made in an air fryer.
Ingredients
Scale
- 1 slice of bread
- 1 egg
- 1 slice of cheese
- Salt and pepper to taste
- Optional toppings: avocado, spinach, or other favorite toppings
Instructions
- Preheat the air fryer to 320°F (160°C).
- Crack an egg into a bowl, season with salt and pepper.
- Place the slice of bread in the air fryer basket. Pour the seasoned egg over the bread, add the slice of cheese on top. Cook for 5-7 minutes or until the egg is cooked and cheese is melted.
- Carefully remove from the air fryer and add optional toppings before serving.
Notes
Experiment with different types of bread and cheese for unique flavors. Adjust cooking time based on preferred egg doneness.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 186mg