Description
Delightful, healthy apple chips made in an air fryer provide a satisfying crunch and natural sweetness, making them a perfect guilt-free snack.
Ingredients
Scale
- 3 Apples
- 1 tsp Cinnamon
- 1 tsp Sugar (optional)
Instructions
- Start by slicing the apples thinly and removing the seeds.
- In a bowl, toss the apple slices with cinnamon and sugar if desired.
- Preheat the air fryer to 160°C (320°F). Arrange the apple slices in a single layer in the air fryer basket.
- Cook for about 15-20 minutes, flipping halfway through, until crispy.
- Once cooked, allow the apple chips to cool slightly before serving.
Notes
Store apple chips in an airtight container at room temperature. They should last about a week, though they’re often eaten before that!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 18g
- Sodium: 2mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 0.5g
- Cholesterol: 0mg