Confetti Cookie Dough Ball

Recipe Information

• Prep Time: 15 minutes
• Cook Time: 0 minutes (no baking required)
• Total Time: 15 minutes
• Servings: 24 cookie dough balls
• Difficulty Level: Easy

Nutrition Information

• Calories per serving: 120
• Protein: 1g per serving
• Carbohydrates: 17g per serving
• Fat: 6g per serving
• Fiber: 0g per serving
• Sugar: 8g per serving
• Sodium: 50mg per serving

Why Make This Confetti Cookie Dough Ball

Confetti Cookie Dough Balls are a delightful treat that brings the joy of cookie dough into bite-sized fun! With their colorful sprinkles and rich chocolate chips, these no-bake balls make for an irresistible dessert for children and adults alike. They are incredibly easy to prepare, requiring no baking, making them perfect for both novice and seasoned cooks. Whether for a birthday party, a rainy afternoon treat, or just because, these cookie dough balls are sure to brighten up your day!

How to Make Confetti Cookie Dough Ball

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup chocolate chips
• 1/2 cup sprinkles
• 2 to 4 tablespoons milk (optional)

Directions:

### Step 1: Preparation

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. This should take about 2-3 minutes of mixing to achieve a creamy texture. The mixture should be light in color, indicating that air has been incorporated.

### Step 2: Mixing

Mix in the vanilla extract, giving the dough a rich, sweet aroma. Gradually add the flour and salt, mixing until well combined. At this stage, the dough will begin to form, and you may notice a slight crumbly texture, which is perfectly normal.

### Step 3: Adding Sweetness

Fold in the chocolate chips and colorful sprinkles. This is where the fun begins! The dough will become vibrant with specks of color, making it even more tempting.

### Step 4: Finishing

If the dough feels too crumbly, add milk one tablespoon at a time until it holds together nicely. Once the mixture is cohesive, scoop the dough into balls and place them on a parchment-lined baking sheet. After shaping the dough, chill in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld and the texture to firm up.

How to Serve Confetti Cookie Dough Ball

Serve these delightful cookie dough balls as a fun snack at parties or gatherings. They work well as dessert for movie nights or birthday celebrations. You can garnish them with an extra sprinkle of sprinkles on top for an added festive touch. Enjoy them chilled or at room temperature!

How to Store Confetti Cookie Dough Ball

Store any leftover Confetti Cookie Dough Balls in an airtight container in the refrigerator. They should remain fresh for up to one week. For longer-term storage, you can freeze them for up to three months. Just ensure they are well-wrapped to avoid freezer burn.

Expert Tips for Perfect Confetti Cookie Dough Ball

• Ensure butter is at room temperature; this will help achieve the best creaming results.
• Feel free to experiment with different mix-ins! Try adding nuts or dried fruits for a unique twist.
• For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend.
• Rolling the balls in more sprinkles before chilling can add a delightful crunch and color to the outside.

Delicious Variations

• Chocolate Lovers: Substitute half of the chocolate chips with white chocolate chips for a creamy contrast.
• Holiday Themed: Change the sprinkles according to the holiday season, like red and green for Christmas or pastel colors for Easter.
• Peanut Butter Flavor: Add 1/2 cup of peanut butter to the butter mixture to infuse a rich flavor.

Frequently Asked Questions

• Can I eat this cookie dough raw? Yes! This recipe calls for heat-treated flour, making it safe to eat raw.
• Can I make this without butter? You can substitute butter with coconut oil or a vegan butter alternative for a dairy-free version.
• How do I know if my dough is too dry? If the dough crumbles and doesn’t hold shape, add milk as needed, one tablespoon at a time.
• What if I don’t have sprinkles? You can substitute sprinkles with mini chocolate chips, or leave them out for a simpler look.
• Can I add flavor extracts? Absolutely! Almond extract or even some orange zest can add a boost of flavor.

Conclusion

In conclusion, Confetti Cookie Dough Balls are an easy and delightful way to bring smiles to any occasion. With their sweet, buttery flavor, popping sprinkles, and chocolatey goodness, they are sure to be a hit. So gather your ingredients, follow the simple steps, and treat yourself and loved ones to this joyful treat. Enjoy the process and the delicious results!