Game Day Buffalo Hot Wings

Spicy Buffalo Hot Wings served on a game day platter

Table of Contents

The perfect Game Day Buffalo Hot Wings recipe combines crispy, savory chicken with a spicy kick that makes it an ideal snack for any sporting event or gathering. Whether you’re hosting friends during the big game or enjoying a quiet evening at home, these hot wings are sure to impress. With their flavorful sauce and tender meat, they’re a classic crowd-pleaser that never disappoints.

Recipe Information

  • Prep Time: 10 minutes
  • Cook Time: 40-45 minutes
  • Total Time: 50-55 minutes
  • Servings: 4-6
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 400
  • Protein: 30 grams
  • Carbohydrates: 1 gram
  • Fat: 30 grams
  • Fiber: 0 grams
  • Sugar: 0 grams
  • Sodium: 1200 mg

Why Make This Game Day Buffalo Hot Wings

These Game Day Buffalo Hot Wings are not just about the heat; they offer a perfect balance of buttery richness and zesty flavors. The crispy skin comes together with the spicy sauce to create an addictive texture that keeps you coming back for more. They’re great for sharing, making them the ideal finger food for parties. Plus, they are straightforward to prepare, allowing you to spend less time in the kitchen and more time enjoying the game with friends and family.

How to Make Game Day Buffalo Hot Wings

Follow these steps to create the best Game Day Buffalo Hot Wings that gobble up the attention at your next gathering!

Ingredients:

  • 2 pounds chicken wings
  • 1/2 cup hot sauce
  • 1/4 cup butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • Salt to taste
  • Celery sticks for serving
  • Blue cheese dressing for serving

Directions:

  • Step 1: Preparation

    Preheat the oven to 400°F (200°C). This temperature is essential for achieving that crispy exterior we all love.

  • Step 2: Mixing

    In a large bowl, mix together the hot sauce, melted butter, garlic powder, cayenne pepper, and salt. The combination of these ingredients creates a flavorful sauce that will cling to the wings beautifully.

  • Step 3: Coating

    Add the chicken wings to the bowl and toss to coat them evenly. Ensure each wing is thoroughly covered in the zesty sauce for maximum flavor.

  • Step 4: Arranging

    Arrange wings in a single layer on a baking sheet lined with parchment paper. This helps with easy cleanup and prevents sticking.

  • Step 5: Baking

    Bake in the preheated oven for 40-45 minutes, turning halfway through, until crispy and cooked through. You want them golden brown and juicy on the inside.

  • Step 6: Serving

    Serve hot with celery sticks and blue cheese dressing. The crunchy celery and creamy dressing complement the hot wings perfectly.

How to Serve Game Day Buffalo Hot Wings

Present your wings on a large platter paired with crunchy celery sticks and a bowl of blue cheese dressing for dipping. The color and freshness of the celery contrast beautifully with the wings, adding a satisfying crunch. These wings also pair well with cold beverages like beer or soda, enhancing the game day experience.

How to Store Game Day Buffalo Hot Wings

To store leftover wings, let them cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to 3 days. To reheat, simply bake in a preheated oven at 350°F (175°C) for about 10-15 minutes or until heated through.

Expert Tips for Perfect Game Day Buffalo Hot Wings

  • For extra crispiness, dry the wings with paper towels before coating them in sauce.
  • Experiment with different hot sauces to find your perfect heat level.
  • If you prefer a milder flavor, reduce the cayenne pepper in the sauce or add honey to balance the heat.
  • Don’t skip the tossing step; ensuring wings are evenly coated maximizes flavor in every bite.

Delicious Variations

  • Honey BBQ Wings: Substitute the hot sauce for your favorite BBQ sauce, and add honey for a hint of sweetness.
  • Teriyaki Wings: Marinate the wings in a teriyaki sauce for a delicious Asian twist.
  • Spicy Garlic Wings: Enhance the spice by adding more garlic and two teaspoons of sriracha to the original sauce.

Frequently Asked Questions

  • Can I use frozen chicken wings?
    Yes! Just make sure to thaw them completely before cooking for even cooking and crispiness.

  • What can I do if my wings aren’t crispy enough?
    If your wings are not crispy after baking, turn on the broiler for a few minutes, keeping a close eye on them to avoid burning.

  • Can I make the wings ahead of time?
    Absolutely! You can cook the wings ahead of time and reheat them just before serving.

  • What can I substitute for blue cheese dressing?
    Ranch dressing is a great alternative if you prefer a milder flavor.

  • Are these wings spicy?
    They have a kick from the hot sauce and cayenne pepper, but you can adjust the heat level by using less sauce or opting for a milder hot sauce.

Conclusion

These Game Day Buffalo Hot Wings are a must-try for anyone who loves flavor-packed, comforting food. Their simplicity combined with their bold taste makes them a staple for any occasion, whether a big game or a casual get-together. Dive into this recipe, bring your friends together, and enjoy the spicy, buttery goodness that is sure to steal the show! Don’t forget to pair them with your favorite dipping sauces for a complete experience. Happy cooking!

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Game Day Buffalo Hot Wings


  • Author: lydia
  • Total Time: 55 minutes
  • Yield: 6 servings 1x
  • Diet: None

Description

Crispy, savory chicken wings with a spicy kick, perfect for Game Day gatherings.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1/2 cup hot sauce
  • 1/4 cup butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • Salt to taste
  • Celery sticks for serving
  • Blue cheese dressing for serving

Instructions

  1. Preheat the oven to 400°F (200°C) for a crispy exterior.
  2. In a large bowl, mix together the hot sauce, melted butter, garlic powder, cayenne pepper, and salt.
  3. Add the chicken wings to the bowl and toss to coat evenly.
  4. Arrange wings in a single layer on a baking sheet lined with parchment paper.
  5. Bake for 40-45 minutes, turning halfway through, until crispy and cooked through.
  6. Serve hot with celery sticks and blue cheese dressing.

Notes

For extra crispiness, dry the wings with paper towels before coating them in sauce. Adjust heat levels by experimenting with different hot sauces.

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 0g
  • Sodium: 1200mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

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Pro Chef & Blogger

Hi, I’m Lydia, the passionate culinary creator behind Ninja Machine Recipes! I firmly believe that amazing food doesn’t have to be complicated or time-consuming. Here at Ninja Machine Recipes, I share my favorite recipes that bring loved ones together around the dinner table – from quick weeknight solutions to special celebration treats.

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