Why Make This Recipe
The Best Honey Rosemary Almond Snack Mix is a tasty and healthy option for those looking to satisfy their snack cravings. It’s packed with nutrients from the almonds, and the combination of honey and rosemary gives it a unique flavor. Plus, it takes just a few minutes to prepare and can be made in bulk for future snacking.
How to Make The Best Honey Rosemary Almond Snack Mix
Ingredients:
- 1 cup almonds
- 1/4 cup honey
- 2 teaspoons fresh rosemary, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Directions:
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the almonds, honey, chopped rosemary, salt, black pepper, and olive oil.
- Spread the mixture evenly on a baking sheet.
- Bake for 10-15 minutes or until the almonds are golden brown, stirring halfway through.
- Remove from the oven and let it cool.
- Serve as a snack or store in an airtight container.
How to Serve The Best Honey Rosemary Almond Snack Mix
This snack mix is perfect for serving at gatherings, movie nights, or just as a quick energy boost during the day. You can offer it alongside cheese and crackers or enjoy it on its own. It also makes a delightful topping for salads or yogurt.
How to Store The Best Honey Rosemary Almond Snack Mix
To keep your snack mix fresh, store it in an airtight container at room temperature. It can also be kept in the refrigerator for longer shelf life. Just make sure it is completely cool before sealing to prevent moisture buildup.
Tips to Make The Best Honey Rosemary Almond Snack Mix
- Toast the almonds before mixing for an extra layer of flavor.
- Adjust the amount of honey based on how sweet you want your snack mix.
- Experiment with other herbs and spices, like thyme or cayenne pepper, for added variety.
Variation
You can customize this recipe by adding dried fruits like cranberries or apricots. Just make sure to account for the extra sweetness they bring to the mix.
FAQs
1. Can I use other nuts instead of almonds?
Yes, you can substitute almonds with walnuts, pecans, or any nut of your choice.
2. How long will this snack mix last?
When stored properly in an airtight container, it can last up to two weeks.
3. Is this snack suitable for those avoiding gluten?
Yes, the ingredients in this recipe are gluten-free, making it a great option for those with gluten sensitivities.
Conclusion
The Best Honey Rosemary Almond Snack Mix is a simple yet delightful snack that brings together the sweetness of honey and the aroma of fresh rosemary. Whether you’re enjoying it alone or sharing it with friends during a gathering, it’s sure to impress. For another delicious way to enjoy rosemary and almonds, check out this tasty recipe for Rosemary Almond Goat Cheese Crostini. Don’t forget to try other healthy snacks like Chewy Roasted Almond Date Energy Bars for a variety of flavors!
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The Best Honey Rosemary Almond Snack Mix
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
A tasty and healthy snack mix packed with nutrients from almonds, sweetened with honey and infused with fresh rosemary.
Ingredients
- 1 cup almonds
- 1/4 cup honey
- 2 teaspoons fresh rosemary, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the almonds, honey, chopped rosemary, salt, black pepper, and olive oil.
- Spread the mixture evenly on a baking sheet.
- Bake for 10-15 minutes or until the almonds are golden brown, stirring halfway through.
- Remove from the oven and let it cool.
- Serve as a snack or store in an airtight container.
Notes
Store in an airtight container at room temperature for up to two weeks. Experiment with herbs and spices for added variety.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
