Cinnamon Roll French Toast Casserole is a delightful twist on two breakfast favorites, combining the gooey sweetness of cinnamon rolls with the comforting texture of French toast. This casserole is perfect for lazy weekend mornings, special gatherings, or holiday brunches. It’s simple to make, and the delicious aroma will have everyone rushing to the table!
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 40-45 minutes
- Servings: 8
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 300
- Protein: 6 g
- Carbohydrates: 36 g
- Fat: 15 g
- Fiber: 1 g
- Sugar: 7 g
- Sodium: 350 mg
Why Make This Cinnamon Roll French Toast Casserole
This Cinnamon Roll French Toast Casserole offers the best of both worlds by combining the sweetness of cinnamon rolls with the classic texture of French toast, resulting in a dish that not only tastes amazing but also looks beautiful when served. It’s an excellent choice for breakfast lovers looking to impress their family and friends without spending hours in the kitchen. The ease of preparation and the ability to prepare it ahead of time makes it even more appealing for busy mornings or festive occasions.
How to Make Cinnamon Roll French Toast Casserole
Creating this delicious casserole is as simple as one, two, three! Follow these easy steps to whip up your Cinnamon Roll French Toast Casserole.
Ingredients:
- 1 can cinnamon rolls
- 6 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 cup maple syrup
- Powdered sugar for serving (optional)
Directions:
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Step 1: Preparation
Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish to prevent sticking.
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Step 2: Mixing
Open the can of cinnamon rolls and cut each roll into quarters. Spread the pieces evenly in the prepared baking dish.
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Step 3: Cooking
In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and maple syrup until well combined. Pour this egg mixture over the cinnamon roll pieces, ensuring everything is well soaked. Bake for 25-30 minutes, or until the top is golden brown and the casserole is set.
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Step 4: Finishing
Remove from the oven and let it cool slightly. Drizzle with the icing from the cinnamon rolls and sprinkle with powdered sugar before serving.
How to Serve Cinnamon Roll French Toast Casserole
Serve this Cinnamon Roll French Toast Casserole warm, straight out of the oven, for the best flavor and texture. Pair it with fresh fruit like berries or sliced bananas for a refreshing contrast. You can also add a side of bacon or sausage for a complete breakfast spread. For a special touch, consider adding whipped cream or a scoop of vanilla ice cream as a delightful indulgence.
How to Store Cinnamon Roll French Toast Casserole
To store leftovers, let the casserole cool completely before transferring it to an airtight container. You can keep it in the refrigerator for up to 3 days. To reheat, simply warm it in the oven at 350°F (175°C) for about 15 minutes or until heated through.
Expert Tips for Perfect Cinnamon Roll French Toast Casserole
- Use day-old cinnamon rolls for better absorption of the egg mixture.
- Feel free to customize with additional spices like nutmeg or a splash of orange juice for added flavor.
- Ensure the casserole is well-soaked in the egg mixture for the best texture.
- Top with chopped nuts or raisins for added crunch and flavor variations.
Delicious Variations
- Nutty Delight: Add chopped pecans or walnuts into the mixture before baking for a nutty crunch.
- Fruit Explosion: Incorporate fresh berries or sliced apples for a fruity punch.
- Pumpkin Spice: Substitute some of the milk with pumpkin puree and add pumpkin pie spice for a seasonal twist.
- Chocolate Lover: Mix in chocolate chips for an indulgent treat.
Frequently Asked Questions
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Can I make this casserole ahead of time?
Yes! You can prepare it the night before by following the recipe up to the baking step. Cover and refrigerate, then bake in the morning. -
What type of cinnamon rolls are best?
Store-bought cinnamon rolls work perfectly, but feel free to use homemade if you have a favorite recipe! -
How can I adjust the sweetness?
If you prefer a less sweet casserole, reduce the maple syrup or use a sugar substitute. -
Can I freeze leftovers?
Yes, you can freeze the leftovers. Just wrap them tightly and store in the freezer for up to 2 months. Reheat from frozen to enjoy! -
Is this recipe suitable for special diets?
This recipe can be adjusted for certain dietary preferences by using dairy-free milk or gluten-free cinnamon rolls.
Conclusion
Cinnamon Roll French Toast Casserole is sure to become a favored dish in your household. With its simple preparation and delightful flavor, it’s perfect for any breakfast or brunch occasion. The combination of soft, cinnamon-infused bread with a sweet topping will have everyone asking for seconds. Don’t hesitate to try out this delicious recipe; your family will thank you for it!
