Air Fryer Apple Fries are a delightful twist on traditional fries, combining the sweetness of apples with a crispy, golden coating. Perfect for a snack, dessert, or even a fun side dish, these apple fries are not only easy to make but they also cater to a variety of dietary preferences. The air fryer ensures they’re lightened up and still full of mouthwatering flavor. Let’s dive into how you can make these delicious bites!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Total Time: 19 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 180
- Protein: 3g
- Carbohydrates: 30g
- Fat: 5g
- Fiber: 3g
- Sugar: 8g
- Sodium: 150mg
Why Make This Air Fryer Apple Fries
These Air Fryer Apple Fries are a fantastic way to enjoy a healthy, sweet snack without the guilt. They’re crispy on the outside and tender on the inside, making them irresistibly tasty. Plus, using the air fryer means they require less oil than traditional frying methods, elevating the nutritional value while still offering an addictive crunch. They also hold a great appeal for children and adults alike, making them an excellent choice for family gatherings or snack time.
How to Make Air Fryer Apple Fries
Creating Air Fryer Apple Fries is a straightforward process that can be broken down into simple steps. You’ll be amazed at how quickly these scrumptious treats come together!
Ingredients:
- 2 large apples (Honeycrisp or Granny Smith work great)
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Directions:
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Step 1: Preparation
Peel the apples if you prefer, then cut them into fry-like sticks. Pat them dry with a paper towel to remove any excess moisture. This helps the coating adhere and keeps them from getting soggy.
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Step 2: Mixing
Set up your coating stations: In the first bowl, add the all-purpose flour. In the second bowl, whisk together the egg and milk until well blended. In the third bowl, mix the panko breadcrumbs, granulated sugar, and ground cinnamon for a sweet and crunchy coating.
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Step 3: Cooking
Dredge each apple stick in the flour, ensuring they’re fully coated. Next, dip each stick into the egg mixture, allowing any excess to drip off. Finally, coat each apple stick with the breadcrumb mixture, pressing gently so the crumbs stick well. Lightly spray the coated apple fries with nonstick cooking spray.
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Step 4: Finishing
Arrange the apple fries in the air fryer basket in a single layer. You may need to work in batches. Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through to ensure even cooking. When they’re golden and crispy, remove them from the air fryer and serve warm.
How to Serve Air Fryer Apple Fries
These apple fries are best served warm, perhaps with a side of caramel dip for added sweetness or a dollop of yogurt for a tangy contrast. They also pair wonderfully with whipped cream for dessert or could be enjoyed as a unique side alongside savory dishes. Bring these to a picnic or enjoy them at home as a lovely treat any time!
How to Store Air Fryer Apple Fries
Store any leftover apple fries in an airtight container in the refrigerator for up to 3 days. To reheat, pop them back in the air fryer for a couple of minutes to restore their crispiness. Avoid microwaving them as they may turn soggy.
Expert Tips for Perfect Air Fryer Apple Fries
- Choose firm apples like Honeycrisp or Granny Smith for the best texture and flavor.
- Make sure to pat the apple sticks dry after cutting to ensure they fry up crispy.
- Experiment with spices – adding nutmeg or allspice can give a delicious twist.
- For a gluten-free version, substitute the all-purpose flour and panko breadcrumbs with gluten-free alternatives.
Delicious Variations
- Cinnamon Sugar Coating: Mix extra sugar and cinnamon into the breadcrumb mixture for a sweeter flavor explosion.
- Maple Flavored: Drizzle maple syrup over the apple fries after cooking for a delightful twist.
- Chocolate Dip: Serve with a melted chocolate dip for a rich and indulgent treat.
Frequently Asked Questions
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Can I use different types of apples?
Yes! While Honeycrisp and Granny Smith are recommended, any firm variety will work in this recipe. -
Can I make these apple fries vegan?
Absolutely! Substitute the egg with a flax egg (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water) and use plant-based milk. -
Can I air fry other fruits?
Definitely! Try using pears or bananas for a different fruity twist. -
How can I make these healthier?
Consider reducing the sugar in the coating or skipping the sugar altogether for a less sweet version. -
What if I don’t have an air fryer?
You can bake these in a conventional oven at 400°F (204°C) for about 15-20 minutes, flipping halfway through, until crispy.
Conclusion
Air Fryer Apple Fries are an easy and enjoyable recipe that brings together the sweet, comforting flavors of apples with a fun, crispy texture. They make for a perfect snack or dessert and are sure to please everyone who tries them. Don’t hesitate to give this recipe a try; you’re bound to fall in love with these delicious bites! Enjoy the simplicity and joy of making these tasty treats at home.
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Air Fryer Apple Fries
- Total Time: 19 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A delightful twist on traditional fries, these Air Fryer Apple Fries are crispy on the outside and tender on the inside, making them a perfect snack or dessert.
Ingredients
- 2 large apples (Honeycrisp or Granny Smith)
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Instructions
- Peel the apples if you prefer, then cut them into fry-like sticks. Pat them dry with a paper towel.
- Set up your coating stations: In the first bowl, add the all-purpose flour. In the second bowl, whisk together the egg and milk until well blended. In the third bowl, mix the panko breadcrumbs, granulated sugar, and ground cinnamon.
- Dredge each apple stick in the flour. Next, dip each stick into the egg mixture, then coat with the breadcrumb mixture, pressing gently.
- Arrange the apple fries in the air fryer basket in a single layer. Air fry at 380°F (190°C) for 7–9 minutes, shaking halfway through until they’re golden and crispy.
Notes
Serve warm, optionally with caramel dip or yogurt. Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 70mg
