Vanilla Berry Frozen Yogurt Bark

This Vanilla Berry Frozen Yogurt Bark is a delightful treat that will keep you cool and satisfied on hot summer days. Bursting with the natural sweetness of honey and a medley of fresh berries, it’s a guilt-free dessert that’s as easy to make as it is delicious. Whether you’re looking for a refreshing afternoon snack or a light dessert after dinner, this yogurt bark is sure to impress.

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 4 hours (freezing time)
• Total Time: 4 hours 10 minutes
• Servings: 8
• Difficulty Level: Easy

Nutrition Information

• Calories per serving: 150
• Protein: 6 g
• Carbohydrates: 20 g
• Fat: 5 g
• Fiber: 2 g
• Sugar: 10 g
• Sodium: 50 mg

Why Make This Vanilla Berry Frozen Yogurt Bark

Vanilla Berry Frozen Yogurt Bark is not just a treat; it’s a health-conscious choice that packs a punch. Greek yogurt provides a creamy texture and a dose of protein, while the berries add a splash of color and a rich source of antioxidants. This simple dessert is perfect for anyone who wants a sweet fix without the heavy calories. Plus, it’s a fantastic way to involve kids in the kitchen and encourage them to munch on fruits!

How to Make Vanilla Berry Frozen Yogurt Bark

## Ingredients:

• 2 cups plain Greek yogurt
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 1 cup mixed berries (strawberries, blueberries, raspberries)
• 1/4 cup dark chocolate chips (optional)

## Directions:

• Step 1: Preparation

  Line a baking sheet with parchment paper to create an easy, mess-free surface for your yogurt bark.

• Step 2: Mixing

  In a bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract. Mix until the ingredients are smooth and creamy, ensuring no lumps remain.

• Step 3: Spreading

  Pour the yogurt mixture onto the lined baking sheet. Use a spatula to spread it into an even layer, about 1/2 inch thick, for uniform freezing.

• Step 4: Topping

  Generously scatter the mixed berries and chocolate chips (if using) over the yogurt. Press them down slightly to ensure they stick during the freezing process.

## How to Serve Vanilla Berry Frozen Yogurt Bark

Once you break the frozen yogurt bark into pieces, serve them on a platter as a fun snack, or put them in individual bowls for portion control. This treat is perfect for summer gatherings, picnics, or as an after-school snack.

## How to Store Vanilla Berry Frozen Yogurt Bark

Store any leftovers in an airtight container in the freezer. They’ll keep well for up to one month. Just remember to separate layers with parchment paper to prevent sticking!

## Expert Tips for Perfect Vanilla Berry Frozen Yogurt Bark

• Use Full-Fat Yogurt: For an extra creamy texture, stick with full-fat Greek yogurt.
• Fresh vs. Frozen Berries: While fresh berries taste best, you can use frozen berries if fresh ones aren’t available. Just be mindful that they may release more moisture.
• Add Crunch: Consider sprinkling in some nuts or seeds for an added crunch.
• Swap Sweeteners: If you’re looking for a lower-calorie option, try using a sugar substitute or reduce the amount of honey.

## Delicious Variations

• Tropical Twist: Swap in coconut yogurt and use tropical fruits like pineapple and mango.
• Nutty Layer: Fold in some peanut butter or almond butter into the yogurt mixture before spreading it out.
• Chocolate Lover’s Delight: Add cocoa powder to the yogurt for a chocolate-flavored bark!

## Frequently Asked Questions

• Can I use flavored yogurt? Yes, you can use flavored Greek yogurt for extra taste, but reduce the amount of additional sweetener.
• How long can I keep this in the freezer? The bark will last about a month in the freezer, though it’s best enjoyed fresh for the best texture.
• Can I use other fruits? Absolutely! Feel free to experiment with your favorite fruits, like peaches or cherries.
• What if I don’t have parchment paper? You can lightly grease the baking sheet, but parchment makes for easier removal and cleanup.
• Is this a good option for meal prep? Yes! You can prepare this yogurt bark ahead of time and have a healthy snack on hand for busy days.

Conclusion

This Vanilla Berry Frozen Yogurt Bark is a must-try for anyone looking to indulge without the guilt. It’s simple to prepare, full of flavor, and provides a refreshing lift on a warm day. So gather your ingredients, roll up your sleeves, and enjoy creating this delicious treat that the whole family will love!

Vanilla Berry Frozen Yogurt Bark

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• Author: lydia
• Total Time: 250 minutes
• Yield: 8 servings 1x
• Diet: Vegetarian

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Description

A delightful frozen treat bursting with the natural sweetness of honey and fresh berries, perfect for hot summer days.

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Ingredients

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• 2 cups plain Greek yogurt
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 1 cup mixed berries (strawberries, blueberries, raspberries)
• 1/4 cup dark chocolate chips (optional)

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Instructions

1. Line a baking sheet with parchment paper.
2. In a bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract until smooth.
3. Pour the yogurt mixture onto the lined baking sheet and spread it into an even layer about 1/2 inch thick.
4. Scatter mixed berries and chocolate chips over the yogurt and press down slightly.

Notes

Store leftovers in an airtight container in the freezer for up to one month for best results. Use full-fat yogurt for a creamier texture.

• Prep Time: 10 minutes
• Cook Time: 240 minutes
• Category: Dessert
• Method: Freezing
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 150
• Sugar: 10g
• Sodium: 50mg
• Fat: 5g
• Saturated Fat: 2g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 2g
• Protein: 6g
• Cholesterol: 5mg