Cake Batter Shake is the perfect blend of sweetness and nostalgia that takes you back to birthday celebrations and cake-filled dreams. This delightful drink combines all the flavors of cake batter in a creamy, refreshing shake that’s great for satisfying your sweet tooth without the guilt. Whether you’re looking for a post-workout treat or a fun dessert option, this Cake Batter Shake delivers a delicious experience in every sip.
Recipe Information
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Servings: 1
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 250
- Protein: 30 grams
- Carbohydrates: 30 grams
- Fat: 6 grams
- Fiber: 0 grams
- Sugar: 5 grams
- Sodium: 100 mg
Why Make This Cake Batter Shake
This Cake Batter Shake is a delightful cheat day treat that brings all the joy of cake batter right into your glass. It’s perfect for satisfying cravings without turning to traditional sweets. With the use of protein shake and sugar-free ingredients, this shake balances indulgence with nutrition, making it suitable for those monitoring their diet. Plus, it’s incredibly quick and easy to whip up!
How to Make Cake Batter Shake
Creating your Cake Batter Shake is a breeze. Just follow these simple steps for a delicious, creamy treat that everyone will love.
Ingredients:
- 1/2 cup Cake Batter Delight Protein Shake
- 2 tablespoons Sugar Free Vanilla Bean Simple Syrup
- 1/4 teaspoon vanilla extract
- 1 tablespoon Sugar Free Vanilla Instant Pudding Mix
- 1 1/4 cup ice
Directions:
-
Step 1: Preparation
Gather all of your ingredients so you have everything at hand. This will make the process smooth and enjoyable.
-
Step 2: Mixing
In a blender, add the Cake Batter Delight Protein Shake, sugar-free vanilla bean simple syrup, vanilla extract, and instant pudding mix.
-
Step 3: Blending
Add the ice to your blender. Blend on high speed until smooth and creamy, and the ingredients are fully incorporated.
-
Step 4: Pouring
Once blended, pour the shake into a tall glass. Enjoy it immediately for the best flavor and texture!
How to Serve Cake Batter Shake
Serve your Cake Batter Shake in a tall glass and feel free to top it with a dollop of whipped cream or a sprinkle of colorful sprinkles for an extra festive touch. It’s perfect for a party, or as an afternoon treat to level up your day.
How to Store Cake Batter Shake
For the best taste, it’s recommended to enjoy your Cake Batter Shake right away. However, if you have leftovers, store it in an airtight container and refrigerate. It’s best consumed within 24 hours. Just give it a gentle shake before drinking.
Expert Tips for Perfect Cake Batter Shake
- Protein Shake Alternatives: If you don’t have Cake Batter Delight Protein Shake, you can substitute it with a vanilla protein shake, but the flavor will vary slightly.
- Sweetness Adjustments: Feel free to adjust the amount of sugar-free syrup according to your taste preference.
- Cooling: If you prefer a thicker shake, increase the amount of ice or add less liquid.
- Flavor Enhancements: Adding a pinch of almond extract can provide additional flavor depth, mimicking that rich cake batter taste.
Delicious Variations
- Chocolate Cake Batter Shake: Use a chocolate protein shake and add a tablespoon of cocoa powder for a rich twist.
- Red Velvet Cake Batter Shake: Add a few drops of red food coloring and use a red velvet protein powder for a fun and vibrant treat.
- Fruit-Infused Shake: Toss in a handful of frozen berries for added flavor and a fruity kick.
Frequently Asked Questions
-
Can I make this shake without protein powder?
Yes! You can omit the protein powder and add a banana for creaminess and natural sweetness. -
Is this shake suitable for vegan diets?
You can customize the ingredients to be vegan-friendly by using a plant-based protein powder and milk alternative. -
What other syrups can I use?
Feel free to experiment with sugar-free caramel or chocolate syrup for different flavor profiles. -
How can I make it dairy-free?
Substitute any milk or dairy-based products with non-dairy alternatives like almond, soy, or coconut milk. -
Can I freeze the shake for later?
While it’s best enjoyed fresh, you can freeze it and blend again when you’re ready to drink.
Conclusion
The Cake Batter Shake is a fantastic way to indulge in the flavors of your favorite dessert without the excess calories. It’s simple to make, customizable, and incredibly satisfying. Whether you’re enjoying it on a sunny day or serving it at a gathering, this shake provides a delightful experience that everyone will love. So grab your ingredients and get blending — a tasty treat awaits!
Print
Cake Batter Shake
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Diet: Low Carb
Description
A creamy and refreshing shake that captures the delightful flavor of cake batter, perfect for a guilt-free treat.
Ingredients
- 1/2 cup Cake Batter Delight Protein Shake
- 2 tablespoons Sugar Free Vanilla Bean Simple Syrup
- 1/4 teaspoon vanilla extract
- 1 tablespoon Sugar Free Vanilla Instant Pudding Mix
- 1 1/4 cup ice
Instructions
- Preparation: Gather all of your ingredients to ensure a smooth process.
- Mixing: In a blender, add the Cake Batter Delight Protein Shake, sugar-free vanilla bean simple syrup, vanilla extract, and instant pudding mix.
- Blending: Add the ice to the blender and blend on high speed until smooth and creamy.
- Pouring: Pour the shake into a tall glass and enjoy immediately for the best flavor and texture.
Notes
Top with whipped cream or colorful sprinkles for a festive touch. Best enjoyed fresh, but can be stored in an airtight container for up to 24 hours.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 0mg
