Honey Garlic Chicken is a delightful dish that’s perfect for any weeknight dinner. This recipe combines tender chicken breasts with a deliciously sweet and savory honey garlic sauce that will leave your taste buds dancing. Easy to prepare and packed with flavor, Honey Garlic Chicken is an excellent choice for families or a cozy dinner for two.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 270
- Protein: 25 grams
- Carbohydrates: 28 grams
- Fat: 6 grams
- Fiber: 0 grams
- Sugar: 20 grams
- Sodium: 600 mg
Why Make This Honey Garlic Chicken
This Honey Garlic Chicken is not only simple to whip up, but it also boasts a rich, sticky glaze that enhances the flavors of the juicy chicken. Whether you’re a kitchen novice or an experienced cook, this dish is a surefire way to impress your family or guests. Plus, it requires minimal ingredients and delivers maximum flavor, making it a go-to recipe for busy nights or relaxed weekends.
How to Make Honey Garlic Chicken
Preparing this mouthwatering dish is a breeze. Follow the steps below, and you’ll be savoring this delightful meal in no time!
Ingredients:
- 1 lb chicken breast
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Directions:
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Step 1: Preparation
Start by seasoning the chicken breasts with salt and pepper. This simple step ensures that the chicken is flavorful from the inside out.
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Step 2: Mixing
In a bowl, mix together the honey, soy sauce, and minced garlic until well combined. The aromas of garlic and honey should be tantalizing!
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Step 3: Cooking
Heat olive oil in a skillet over medium heat. Once hot, add the seasoned chicken breasts, cooking until they are browned on both sides, about 5-7 minutes per side. This gives the chicken a nice sear and locks in moisture.
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Step 4: Finishing
Pour the honey garlic mixture over the chicken in the skillet. Cook for an additional 5 minutes, allowing the sauce to thicken and beautifully coat the chicken. Finish by garnishing with chopped green onions before serving.
How to Serve Honey Garlic Chicken
Honey Garlic Chicken pairs wonderfully with steamed rice, noodles, or a fresh salad. Serve it warm, drizzled with extra sauce from the pan. For a complete meal, consider adding some sautéed vegetables or crispy roasted broccoli on the side.
How to Store Honey Garlic Chicken
If you have leftovers (if you can resist!), store the chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a skillet over low heat until warmed through, adding a splash of water if the sauce has thickened too much.
Expert Tips for Perfect Honey Garlic Chicken
- Marinate for More Flavor: Consider marinating the chicken in the honey-soy sauce mixture for 30 minutes before cooking for an even deeper flavor.
- Use Fresh Chicken: Fresh chicken will yield the best texture and flavor, so choose high-quality meat for this dish.
- Adjust the Sweetness: If you prefer a less sweet sauce, decrease the amount of honey or add a splash of vinegar for a tangy kick.
Delicious Variations
- Add Heat: If you like a bit of spice, add a pinch of red pepper flakes to the honey garlic sauce for a little kick.
- Alternative Proteins: Substitute chicken with tofu or shrimp for a different take on this recipe.
- Vegetable Boost: Add bell peppers, snap peas, or carrots to the skillet during cooking for a nutritious and colorful addition.
Frequently Asked Questions
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Can I use frozen chicken breast for this recipe?
Yes, but be sure to fully thaw the chicken before cooking to ensure even cooking. -
What can I use instead of soy sauce?
You can substitute with coconut aminos for a gluten-free option or tamari for a gluten-free soy sauce. -
How do I know when the chicken is done?
The internal temperature should reach 165°F (75°C) for chicken to be fully cooked. -
Can I freeze Honey Garlic Chicken?
Yes, you can freeze the cooked chicken in an airtight container. It will keep for up to three months. -
What sides go well with Honey Garlic Chicken?
Steamed vegetables, rice, or quinoa pair nicely with this dish, bringing balance to the sweetness of the sauce.
Conclusion
Honey Garlic Chicken is a delightful dish that combines simplicity with mouthwatering flavors. Quick to prepare and easy to tweak, it’s a fantastic choice for anyone looking to spice up their dinner menu. So gather your ingredients, follow the simple steps, and get ready to enjoy a dish that’s sure to please family and friends alike! Don’t forget to share your cooking experience and variations with us!
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Honey Garlic Chicken
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Paleo
Description
A delightful dish featuring tender chicken breasts coated in a sweet and savory honey garlic sauce, perfect for any weeknight dinner.
Ingredients
- 1 lb chicken breast
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Season the chicken breasts with salt and pepper.
- In a bowl, mix together honey, soy sauce, and minced garlic until well combined.
- Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook until browned on both sides, about 5-7 minutes per side.
- Pour the honey garlic mixture over the chicken and cook for an additional 5 minutes until the sauce thickens.
- Garnish with chopped green onions before serving.
Notes
Marinate the chicken in the honey-soy sauce mixture for deeper flavor. Use fresh chicken for best results. Adjust sweetness by modifying honey amount.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 20g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 73mg
