Why Make This Recipe
Classic French Toast is a breakfast favorite for good reason. It’s simple, delicious, and comforting. This recipe takes just 15 minutes, making it perfect for busy mornings or lazy weekends. With just a few ingredients and easy steps, you can enjoy this delightful dish without any fuss.
How to Make 15 Minute Perfect Classic French Toast
Ingredients:
- 4 slices of bread (any kind)
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Butter for cooking
- Maple syrup for serving
Directions:
- In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon until well combined.
- Heat a skillet or griddle over medium heat and add a bit of butter to coat the surface.
- Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
- Place the soaked bread onto the hot skillet and cook for 2-3 minutes on each side, or until golden brown.
- Serve warm with maple syrup.
How to Serve 15 Minute Perfect Classic French Toast
Serve your French Toast warm right off the skillet. Drizzle sunny maple syrup on top for sweetness. You can also add fresh fruit, whipped cream, or a dusting of powdered sugar for an extra touch. Enjoy it with a cup of coffee or tea for a perfect breakfast.
How to Store 15 Minute Perfect Classic French Toast
If you have leftovers, let the French Toast cool completely. Then, place it in an airtight container and store it in the refrigerator. It should be eaten within 2-3 days. Reheat it in a toaster or skillet when you’re ready to enjoy again.
Tips to Make 15 Minute Perfect Classic French Toast
- Use thick slices of bread for a better texture. Brioche or challah works well.
- Don’t skip the vanilla and cinnamon; they add wonderful flavor.
- If you like a richer flavor, add a bit of cream to the milk.
- Make sure the skillet is hot enough before adding the soaked bread for a nice golden color.
Variation
You can customize this recipe by adding ingredients like chocolate chips or nuts to the egg mixture for extra flavor. Or, try different spices like nutmeg or a pinch of ginger for a unique twist.
FAQs
1. Can I use whole wheat bread for French Toast?
Yes, whole wheat bread works great! It adds a nutty flavor and extra nutrients.
2. What’s the best way to reheat French Toast?
You can reheat French Toast in a toaster, oven, or skillet. Just make sure it’s heated through before serving.
3. Can I make the egg mixture ahead of time?
Absolutely! You can prepare the egg mixture a day in advance and store it in the refrigerator. Just give it a good whisk before using it to make French Toast.
